Not easy to rust.
This brand is a patented variety imported from the country of origin. Compared with ordinary apples, Aifei is larger and more colorful, which goes well with the slightly wild name of Aifei.
It is well known that the cut surfaces of apples are easily oxidized when exposed to the air after being cut. However, the cut surfaces of Aifei apples can resist oxidation and remain pure white for a long time without turning yellow quickly.
The reason why Aifei apples have such unique and outstanding performance lies in the superior environment in which they grow. It is a patented variety cultivated naturally in New Zealand. The climate in the planting area is pleasant, and the temperature difference between day and night, light and rain are very suitable.
This variety is a combination of Braeburn and Royal Gala apples. The large red color, rich fragrance of Braeburn and the juicy, sweet and crisp meat of Royal Gala apples are all well reflected in Aifei.