After the juicer is turned on, the motor drives the cutter net to rotate at high speed. The fruits and vegetables are pushed to the knife net from the feed inlet, and the sharp thorns of the knife net cut the fruits and vegetables. Under the centrifugal force generated by the high-speed operation of the knife net, the fruit dregs fly out of the knife net and enter the dregs box, while the juice flows out of the knife net and enters the juice cup. The fruit is crushed with a knife net at a high speed of several thousand revolutions per minute, and the strong centrifugal force makes the juice spray into the juice cup, while the fruit residue is thrown into the residue collecting bucket.
Extended data:
Precautions for juicer consumption:
1. Check whether the position of the juicer is inclined, and change it if it exists.
2. Check whether the cutter and filter are installed firmly. After confirmation, install the cup firmly.
3. Cut the food into pieces suitable for the size of the juicer entrance.
4. Push the food into the cup, keep it at a constant speed, and avoid too fast and too violent actions to avoid danger.
5. Unplug the power supply after the food is processed, and then pour out the processed food.
6. Put the juicer in a ventilated place, avoid direct sunlight, and completely dry it in the shade.
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