Taro honey is extracted from pure natural crops. The raw material uses China's high-quality sweet potato product - "Yanshu No. 25" sweet potatoes, and only uses Yanshu No. 25 sweet potatoes from the company's planting base. The company starts from the source and grows The seedlings are virus-free seedlings from Yantai Academy of Agricultural Sciences, and the planting area is a planting base that has passed the national green food certification to ensure that the raw materials are green and pollution-free. Then, through special processing, extraction, separation, concentration, and blending, a healthy nutrient solution - "Yu Gebao Nutrient Solution" is obtained.
Taro and potato honey (0.4 liters of potato honey per 15 kilograms) is a new product that fills the gap in the country. The State Intellectual Property Office has accepted relevant technical invention patents.
After five years of population verification, taro honey has obvious effects and is now in mass production. The main customer is the Japanese market. It is also used for people of different ages and genders with high blood sugar and diabetes. The results are: No increase in blood sugar was found.
However, taro honey is a highly concentrated sweet potato nutrient solution, so the daily consumption should not exceed 60 ml.