Uric acid is a little high recently, and others recommend Cui Zhi Qingfeng Drink. Does anyone know?

High uric acid is just right for eating this. I know this product because of gout. Cui Zhi Qingfeng Drink was developed by a professor at Beijing University of Chinese Medicine and applied for a patent, so I tried it. The ingredients are said to be nationally certified homologous ingredients of medicine and food, which can be used as drinks at ordinary times. I read their introduction and have tried it on mice. Experiments have proved that it can regulate uric acid and protect joints, so I think it is quite reliable.