Where do exotic fish come from?

Honghu Qiyu is committed to the deep processing of Hong Hushui products. Using the patented technology of traditional Chinese medicine and the local traditional craft of Honghu Lake, relying on the rich resources of wild small fish in Honghu Lake, a kind of snack food with unique flavor and characteristics was developed.

Honghu Lake is rich in wild fish: it is made of rare wild fish in Honghu Lake. At present, there are 50g Chuguan rare fish (anchovies, hanging fish); Five rare species (anchovies, anchovies, Muggles, mung bean fish and crucian carp) 35g 15g Two rare species (mung bean fish and anchovies).

Traditional handicrafts

Excellence: the material selection strictly follows the 15: 5: 1 and adheres to the 17 process.

Patent technology

Green anti-corrosion: Unique patented green anti-corrosion technology, retaining the natural flavor of wild small fish.

Weixiangqi

Unforgettable: 22 kinds of spices mixed 18 kinds of Chinese herbal medicines, with endless fish flavor. It is the best food for traveling, going out and giving gifts to relatives and friends.