Detailed production process of KFC finger sucking original chicken

Some chickens sent by KFC are frozen, and some are fresh chickens that don't need to be thawed! Every morning, someone will pickle it and then go to the stage to wrap it in powder! Flour is also very particular, adding a lot of ingredients! They are all patents of KFC. I brought two bags home, but I can't taste KFC at all! Why, just the last point, the fryer for frying the chicken! There are almost no fryers in China, which are divided into 4 heads, 6 heads and 8 heads! A chicken can be fried for almost 14 minutes! The shelf life is one hour!