Nutrient content of chicken feet with pickled peppers (per kloc-0/00g):
Calories (calories) 196.23, carbohydrates (grams) 13. 16, fats (grams)1.78, protein (grams) 16.89.
Chicken feet with pickled peppers are very popular in Sichuan and Chongqing. Chongqing local enterprises are industrialized in packaging chicken feet and hold invention patents, which are spread all over the country and are well received by the people all over the country.
nutritive value
Red pepper: Chili is the most common raw material on the table of ordinary people. It is rich in nutrition and has a unique taste. You can increase your appetite when you eat. Eating more can enhance physical strength and improve symptoms such as fear of cold, frostbite and vascular headache.
At the same time, pepper contains a special substance, which can accelerate metabolism, promote hormone secretion and protect the skin. Rich in vitamin C, it can control heart disease and coronary atherosclerosis and lower cholesterol.
It contains more antioxidants and can prevent cancer and other chronic diseases. Can clear respiratory tract, and can be used for treating cough and cold. Pepper can also kill parasites in the stomach and abdomen.
Refer to the above? Baidu encyclopedia-pickled chicken feet