Mengyin County, Shandong Province is located in the old revolutionary base of Yimeng. Mengyin is famous for its specialties such as "Linyi's famous snack" - Mengshan roasted whole lamb (patented).
The Mongolian goat is a high-quality local sheep species with both downy fur, skin and flesh. It is agile and lively, good at climbing mountains, and can feed on steep cliffs. The whole body of the Mongolian goat is a treasure. Its meat is tender and nutritious. In addition to being rich in protein and fat, it also contains high amounts of calcium, iron, phosphorus and other inorganic salts, vitamin A, vitamin B, etc., and has good medicinal value. , can warm the heart and replenish deficiency, nourish the kidneys and strengthen yang, whet the appetite and strengthen the body, benefit the lungs and help qi, eliminate phlegm and relieve asthma, nourish the liver and improve eyesight. Mengshan roasted whole sheep is made from pure Mengshan goats that are 1 to 3 years old, and is made with 20 kinds of Chinese herbal medicines such as Mengshan gastrodia elata, angelica root, tangerine peel, bay leaf, green fruit, and angelica dahurica. It is grilled on the stove and has a complete appearance. Golden in color, crispy on the outside and tender on the inside, and not greasy when eaten, it is very popular and praised by customers.