What is the moral of jiaozi? As the saying goes, "delicious but not as good as jiaozi". Since ancient times, jiaozi has been one of the most beautiful foods in people's minds. Whenever festivals come, many places will have the custom of eating jiaozi, and jiaozi has many meanings. So what is the moral of jiaozi?
What is the moral of jiaozi? 1 1, fortune changes: jiaozi looks like an ingot, and eating jiaozi means getting rich. In addition, the homonym of jiaozi is jiaozi, which was called silver ticket in Song Dynasty and also represented wealth. Therefore, eating jiaozi in folk customs is often the meaning and symbol of getting rich, and it is a very auspicious food. Every Spring Festival, jiaozi is eaten in the north and the south.
2. Reunion: In ancient times, jiaozi also had the meaning and symbol of reunion, because people would eat jiaozi at every reunion festival, symbolizing the family being together. In addition, eating jiaozi with the whole family is also a sign of reunion and family harmony. Therefore, it is very auspicious to eat jiaozi in the Spring Festival, jiaozi in the winter solstice and jiaozi in the Lantern Festival.
3. Peace and happiness: Eating jiaozi usually means praying for happiness. In the past, it was difficult for people to eat delicious food. Only jiaozi eaten during the Spring Festival is delicious in a year. Therefore, whenever people eat jiaozi, they will give jiaozi a unique meaning, that is, to pray for peace and happiness. I hope the next year will be good, prosperous, safe and smooth, and all the best. jiaozi has the meaning and symbol of peace and happiness.
What jiaozi is worth recommending?
First of all, tofu jiaozi.
Tofu jiaozi is very special. Not only the stuffing is made of tofu, but also the dumpling skin is made of tofu. It tastes very delicious. This kind of jiaozi also broke the traditional jiaozi practice and was deeply loved by everyone.
Second, vegetable jiaozi.
Vegetable jiaozi is mainly made by adding vegetable juice into dumpling skin. Such as vegetable juice, spinach juice, carrot juice, tomato juice and so on. These jiaozi products are more nutritious. Tastes better. But also more nutritious and appetizing, and is especially suitable for children.
Third, crystal jiaozi.
Crystal jiaozi uses potato starch to ensure safety. So the dumpling skin it makes is transparent, and you can directly see the stuffing inside. It looks crystal clear and delicious! Generally, we can eat it in restaurants. Actually, we can also make this kind of jiaozi at home. It looks very appetizing and beautiful.
What is the moral of jiaozi? 2. Dumpling stuffing culture.
Celery stuffing-it means diligence and wealth, so it is jiaozi with diligence and wealth.
Diligence: that is, diligence and diligence; Often diligence (frequency) is constantly flowing, which is called diligence. It is a blessing to endless material wealth; It is also a blessing for hard work and pragmatism.
Leek stuffing-that is, long-term wealth, so it is called long-term wealth jiaozi.
Long time: that is, over time, it is called long-term wealth. Long-term prayer is a kind of material wealth; It is also a blessing to eternity, hoping that people will live for a long time-health, harmony, happiness and happiness.
Beef stuffing-that is, beef dish-means beef dish jiaozi.
Cattle: that is, the meaning of cattle, the favorite of stock trading friends, every day in the bull market, cattle are called cattle wealth; I hope my friends are healthy and full of energy.
Mutton stuffing-that is, being rich is being rich in jiaozi.
Ocean: that is, vast and numerous; It's wider than the sea. I wish you a fortune. This is called making a fortune.
Fish stuffing means surplus wealth, so it is called surplus wealth jiaozi.
Yu: It is surplus. I wish you a surplus every year. This is called surplus wealth. What you pay is hard work, what you get is wealth, and what I leave behind is health.
Where there are many people, there are restaurants, and where there are restaurants, jiaozi is indispensable. Jiaozi enjoys a high position in China's food culture, and it is a distinctive food. Some western countries even regard jiaozi as a synonym for China. Indeed, jiaozi appeared a long time ago. Today, jiaozi is still with us until the appearance of Xitang exquisite jiaozi.
It is easy to enjoy the exquisite jiaozi of the Tang Dynasty. Many people will question that they know nothing, and they can't even cook at ordinary times. How can they run a jiaozi store well? In fact, things are not as difficult as you think. Take a brave step forward. Only by trying will you know the secret. It's easy to like the exquisite jiaozi of the Tang Dynasty.
Xitang Exquisite jiaozi has its own patented technology, how to run a jiaozi store. These things seem difficult, but they are easy to do in practice. Jiaozi has a unified and standardized production process. As long as you follow the above steps step by step, you can learn all the production techniques of jiaozi. Starting a business lightly is not a dream.
What is the moral of jiaozi? What is the moral of jiaozi?
1, family reunion: Jiaozi means "making friends with young people", and Zishi is homophonic with Jiaozi, which means happy reunion and good luck, and indicates good luck in the new year.
2. Get rich: jiaozi is shaped like an ingot. People eat jiaozi in the Spring Festival to get rich.
3. Blessing: jiaozi has stuffing, which is convenient for people to wrap all kinds of auspicious and happy things into stuffing and place people's good expectations for the new year.
Jiaozi is one of the traditional foods in China, also known as flat food or boiled cake. In ancient times, there were only wonton, not jiaozi. Later, jiaozi was made by turning wonton into a crescent. In the Tang Dynasty, the habit of eating jiaozi had spread to remote areas in China. On New Year's Eve, when the bell struck twelve, we began to eat jiaozi. Therefore, this is a year's time, which means that the old and the new alternate, and a year's time has come.
Origin:
In the long process of development, jiaozi has many names, such as "prison pill", "flat food", "jiaozi bait" and "pink horn" in ancient times. It was called "Crescent Wonton" in the Three Kingdoms period, "Wonton" in the Northern and Southern Dynasties, "Crescent Wonton" in the Tang Dynasty, "jiaozi" in the Song Dynasty and "Flat Food" in the Ming and Yuan Dynasties. The Qing Dynasty called it "Jiaozi". Jiaozi originated in the Eastern Han Dynasty and was initiated by Zhang Zhongjing, a doctor in Nanyang, Henan Province in the Eastern Han Dynasty. At that time, jiaozi was used as a medicine, and Zhang Zhongjing wrapped some cold-dispelling herbs in dough to treat diseases (mutton, pepper, etc. ) to avoid frostbite of patients' ears.
The implication of different fillings in jiaozi.
Wild vegetable stuffing implies wild wealth, so it is called wild wealth jiaozi.
O: That is, * *, or by accident. Who doesn't like green and healthy windfall? It's called wild wealth.
Dish stuffing-that is, money is money, so it is money for jiaozi.
Wealth:
It means that the god of wealth has arrived, and the god of wealth has arrived, which means both collecting money and collecting money. Vegetable stuffing, namely vegetarian stuffing and vegetable stuffing, is called wealth.
Sweet stuffing means adding money, so it is called adding money to jiaozi.
Increase wealth:
That is to say, increase and improve. Namely candy or jiaozi, moon cakes, etc. ; It is even more homophonic with genius, and it is called adding wealth.