The banquet hall in Tianjin is a Muslim hotel with a long history, which attracts many diners because of its unique dishes and tastes. As a Huimin hotel, the banquet hall provides traditional Anhui dishes, and its special dishes, such as the old three treasures, braised beef tongue and eight treasures tofu, are deeply loved by diners. These dishes are not only delicious, but also exquisite in craftsmanship, showing the unique charm of Anhui cuisine.