Monthly summary report of cake shop 1
In a blink of an eye, a year passed in a hurry. Looking back on the past year, in the post of -X pastry baker, I always adhered to the attitude of "being on the job for one minute and doing my duty for 60 seconds", tried my best to do a good job as a pastry baker, always being strict with myself and correcting my work position and attitude. With the care of leaders at all levels and the support and help of my colleagues, as a pastry baker, I have been proactive and diligent in my work, successfully completed all the tasks of this year's pastry baker, fulfilled my duties as a pastry baker, and performed well in all aspects, which was unanimously affirmed by leaders and colleagues. Now I will briefly summarize my study and work in the post of -X pastry baker for one year as follows:
First, be strict with yourself ideologically and constantly improve your self-cultivation.
Over the past year, I have always adhered to the correct values, outlook on life and world outlook, and guided my study and work practice in the post of -X pastry baker. Although I am a pastry baker, I always pay attention to international current affairs and the central spirit, and constantly improve my sense of belonging, identity, dignity and honor to my motherland, nation and culture. Seriously implement the central line, principles and policies in the post of -X pastry baker, fulfill their duties, and make contributions to the country within their capacity in the post of pastry baker.
Second, strengthen study at work and constantly improve work efficiency.
The times are developing, society is progressing and information technology is changing with each passing day. -X The work related to pastry bakers also needs to keep pace with the times, and it is necessary to constantly learn new knowledge, new technologies and new methods to improve the service level and service efficiency of pastry bakers. In particular, learn legal knowledge and policies related to the jobs of pastry bakers. Only in this way can the professional level and personal ability of -X pastry baker be improved. Regularly study the professional knowledge of pastry baker's post, summarize and learn the work experience of predecessors in -X pastry baker's post, and constantly make up and improve their shortcomings and deficiencies in -X pastry baker's post, thus greatly improving their overall work quality.
Looking back on the past year, I have made great progress in my thoughts, work and study, but I am also clearly aware of my shortcomings in the work related to the post of -X pastry baker. The main reason is that theoretical study is far from deep enough, especially the ability to apply ideological theory to the actual work of X pastry and bread bakers is still relatively lacking. In the future job of -X pastry baker, I will make full use of my strengths and avoid weaknesses, overcome my own shortcomings, seriously study the relevant knowledge of pastry baker's job, work hard, be proactive, do my job better, and work hard to realize the Chinese dream. Looking forward to the new year, I hope to make persistent efforts in the future work of -X, continue to maintain a good working attitude, be not afraid of hardship and fatigue, pay more and complain less, and be a good pastry and bread chef. At the same time, I also need to strengthen my work level and the professional ability of pastry bakers. In the future, I will strengthen communication and discussion with my colleagues in the post of -X pastry baker. We should continue to do things in our own jobs, honestly, and strive to make greater achievements for-X.
Monthly summary of cake shop II
20-2008 passed quickly, another year. During this year, I learned a lot of knowledge. In order to better complete the work, sum up experience, foster strengths and avoid weaknesses, and improve their business skills, the work is summarized as follows:
I. Summary of work
I guess I've been a cake shop for many years. From the beginning to the present, I have experienced a lot, and I am constantly summing up the experience and knowledge of the kitchen, but I still haven't done well enough. 2008 is also the fastest growing year in Ling Huchong. We have done well, but there are also some shortcomings. The kitchen has always been the top priority of our cake shop industry, and grasping the taste buds of customers is the most important part. To do this well, we need the assistance and help of our whole cake shop. The delivery speed of cakes is also a problem that we have been emphasizing this year, but the effect is not very good, especially during the peak period. For example, in our Jinshan store, sometimes the delivery of cakes will become very slow, especially fried cakes.
I think there may be the following reasons:
1, the number of goods in the station is insufficient. That is to say, our cake shop has only three pots, so it is not enough to get cakes and water during the peak period.
2. The cooperation of kitchen staff is not enough. The staff did not reach a good fit, and the tacit understanding of our kitchen team was not enough, which led to everyone being in a hurry during the peak period, not knowing how to start and how to improve the speed of serving cakes.
3, the number of hot cakes is a bit large. Under the same operation, the fewer pastry products, the faster the pastry service. At the beginning, our Jinshan store had both fish pots, fried dishes and grilled fish, and the manpower was certain, which led to a shortage of manpower. It is easy for a person to work three or even four jobs during the peak period, which also affects the speed of our pastry service. Wouldn't it be better if we halved the number of hot cakes, removed the unsalable ones and left the good ones? I think he may be better, the speed of serving cakes will be increased accordingly, and the waste of cakes will be reduced accordingly. Increasing the speed of serving cakes is equivalent to grabbing a part and looking back!
Second, the work experience
After stepping into a new job, after a year of exercise, I have more and deeper understanding of this job. Everyone has different understanding and feelings about work or career, so do I. For me, I usually grasp my own ideological context from two angles.
The first is mentality. To paraphrase Milu, "Attitude is everything". With the right attitude, we can use the right method, find the right direction and get the right result. Specifically, my attitude towards work is to choose what I like and then do my best for what I love. I have always believed that work should not be a task or a burden, but a pleasure and enjoyment. Only when you are interested in it and fall in love with it completely can you fully appreciate this happiness. I believe that I will find the pleasure of working in the process of trying to explore and discover this business, and I can do my best for it without reservation. It can be said that only when you know how to enjoy your work can you know how to succeed, and you can't be forced during the period.
Secondly, the problem of ability, which can be divided into professional ability and basic ability. I can illustrate this problem with a simple example: for a camel, its professional ability determines its viability in a desert environment, while its basic abilities, including adaptability, perseverance and natural vigilance, determine how long it can survive in a desert environment. Specific to people, professional ability determines whether you are suitable for a job, while basic ability, including self-confidence, cooperation ability, responsibility ability, adventurous spirit and development potential, will directly determine the vitality of this job. A successful person in his career must be a person whose two abilities can develop and operate harmoniously.
Three. job objective
In my future work, I will redouble my efforts to learn professional knowledge and master more business skills, so as to lay a solid foundation for my future work.
Style, can abide by the rules and discipline, unite with colleagues, seek truth from facts, optimistic, always maintain a rigorous and serious work attitude and meticulous work style, hard work. Carry forward the fine tradition of being hard-working and helpful in life, always be honest, diligent, hard and simple, always remember your responsibilities and obligations, be strict with yourself, and strive to complete the tasks assigned by the leaders at any time.
With the rapid development of our cake shop, we can expect that our work will be more arduous, the requirements will be higher, and the knowledge we need to master will be higher and wider. To this end, I will work harder, study hard, strive to improve my cultural quality and various work skills, and make due contributions.
Monthly summary of cake shop 3
Looking back on 20-2000, it was a year of sowing hope and harvesting fruitful results. Under the correct guidance of superior leaders, with the joint efforts of all departments of the company and all colleagues in the cake shop, we have made considerable achievements.
As a store manager, I feel a great responsibility. Years of working experience have made me understand a truth: for a retail store with good economic benefits, first, there must be a professional manager; Second, we should have good professional knowledge as the backing; The third is to have a good management system. Observe attentively and communicate with customers attentively, and you can do it well.
The specific summary is as follows:
1, conscientiously implement the company's business policy, and at the same time convey the company's business strategy to every employee correctly and timely, which has played a very good role in connecting the preceding with the following.
2. Do a good job in the ideological work of employees, unite the employees in the store, fully mobilize and give play to the enthusiasm of employees, understand the advantages of each employee, give play to their strengths, and do what they can. Strengthen the cohesion of the shopping mall and make it a United collective.
3, through various channels to understand the information of the same industry, to understand the customer's shopping psychology, so as to know yourself and know yourself, so as to make your work more targeted and avoid unnecessary losses.
4. Set an example and be a handsome employee. Constantly instill corporate culture in employees, educate employees to have a sense of the overall situation and do things from the overall interests of the company.
5. Attract customers with thoughtful and meticulous service. Give full play to the initiative and creativity of all employees, so that employees can change from passive to active. In order to create a good shopping environment for customers and create more sales performance for the company, lead employees to do the following work. First of all, do a good job in daily cleaning, and create a comfortable shopping environment for customers through the collection and arrangement of medical education network. Secondly, actively serve customers and meet the needs of consumers as much as possible; We should constantly strengthen our sense of service and let our customers leave our store with sincere smiles and polite language.
6. Deal with the cooperation between departments, between superiors and subordinates, complain less, be more enthusiastic, treat the problems in work objectively and solve them with a positive attitude.
Now, the management of the store is gradually becoming digital and scientific, and the improvement of management means puts forward new job requirements for the store manager. Skilled business will help us achieve various operational indicators. A new year has begun, and achievements can only represent the past. I will run our cake shop with more exquisite and skilled business.
Facing the work next year, I feel a great responsibility. We should keep a clear head at all times, manage Tomb-Sweeping Day's work ideas well, and focus on the following aspects:
1, strengthen daily management, especially the management of basic work;
2. Strengthen staff training internally, and comprehensively improve the overall quality of staff;
3, establish a high degree of loyalty to the company, love their jobs, the overall situation, all for the sake of the company, to contribute to the improvement of the overall economic benefits of the company.
4. Strengthen unity and cooperation with all departments, create the best and seamless working environment, remove discordant notes, give full play to the enthusiasm of employees, and gradually become a beautiful team.
Monthly summary of cake shop 4
Looking back on 20-2000, it was a year of sowing hope and harvesting fruitful results. Under the correct guidance of superior leaders, with the joint efforts of all departments of the company and all colleagues of X Company, we have made considerable achievements.
As a store manager, I feel a great responsibility. Years of working experience have made me understand a truth: for a retail store with good economic benefits, first, there must be a professional manager; Second, we should have good professional knowledge as the backing; The third is to have a good management system. Observe attentively and communicate with customers attentively, and you can do it well. The specific summary is as follows:
1, conscientiously implement the company's business policy, and at the same time convey the company's business strategy to every employee correctly and timely, which has played a very good role in connecting the preceding with the following.
2. Do a good job in the ideological work of employees, unite the employees in the store, fully mobilize and give play to the enthusiasm of employees, understand the advantages of each employee, give play to their strengths, and do what they can. Strengthen the cohesion of the shopping mall and make it a United collective.
3, through various channels to understand peer information, to understand the customer's shopping psychology, to know ourselves and ourselves, know fairly well, and have a clear aim, so that our work is more targeted, thus avoiding unnecessary losses.
4. Lead by example and set an example for employees. Constantly instill corporate culture in employees, educate employees to have a sense of the overall situation and do things from the overall interests of the company.
5. Attract customers with thoughtful and meticulous service. Give full play to the initiative and creativity of all employees, and let employees change from passive "let me do" to positive "I want to do". In order to create a good shopping environment for customers and create more sales performance for the company, lead employees to do the following work. First of all, do a good job of cleaning every day to create a comfortable shopping environment for customers; Secondly, actively serve customers and meet the needs of consumers as much as possible; We should constantly strengthen our sense of service and let our customers leave our store with sincere smiles and polite language.
6. Deal with the cooperation between departments, between superiors and subordinates, complain less, be more enthusiastic, treat the problems in work objectively and solve them with a positive attitude. Now, the management of the store is gradually becoming digital and scientific, and the improvement of management means puts forward new job requirements for the store manager. Skilled business will help us achieve various operational indicators. A new year has begun, and achievements can only represent the past. I will run our store with more exquisite and skilled business.
Facing the work next year, I feel a great responsibility. We should keep a clear head at any time and sort out our work ideas for next year, focusing on the following aspects:
1, strengthen daily management, especially the management of basic work.
2. Strengthen the internal training of employees, and comprehensively improve the overall quality of employees.
3, establish a high degree of loyalty to the company, love their jobs, the overall situation, all for the sake of the company, to contribute to the improvement of the overall economic benefits of the company.
4. Strengthen unity and cooperation with various departments and brother companies, create the best and seamless working environment, get rid of discordant notes, give full play to the enthusiasm of employees, and gradually become a beautiful team.
Cake shop monthly summary 5
In a blink of an eye, a year passed in a hurry. Looking back on the past year, in the post of -X pastry baker, I always adhered to the attitude of "being on the job for one minute and doing my duty for 60 seconds", tried my best to do a good job as a pastry baker, always being strict with myself and correcting my work position and attitude. With the care of leaders at all levels and the support and help of my colleagues, as a pastry baker, I have been proactive and diligent in my work, successfully completed all the tasks of this year's pastry baker, fulfilled my duties as a pastry baker, and performed well in all aspects, which was unanimously affirmed by leaders and colleagues. Now I will briefly summarize my study and work in the post of -X pastry baker for one year as follows:
First, be strict with yourself ideologically and constantly improve your self-cultivation.
Over the past year, I have always adhered to the correct values, outlook on life and world outlook, and guided my study and work practice in the post of -X pastry baker. Although I am a pastry baker, I always pay attention to international current affairs and the central spirit, and constantly improve my sense of belonging, identity, dignity and honor to my motherland, nation and culture. Seriously implement the central line, principles and policies in the post of -X pastry baker, fulfill their duties, and make contributions to the country within their capacity in the post of pastry baker.
Second, strengthen study at work and constantly improve work efficiency.
The times are developing, society is progressing and information technology is changing with each passing day. -X The work related to pastry bakers also needs to keep pace with the times, and it is necessary to constantly learn new knowledge, new technologies and new methods to improve the service level and service efficiency of pastry bakers. In particular, learn legal knowledge and policies related to the jobs of pastry bakers. Only in this way can the professional level and personal ability of -X pastry baker be improved. Regularly learn the professional knowledge related to the work of X pastry baker, summarize and absorb the work experience of predecessors in -X pastry baker, and constantly make up and improve their shortcomings and deficiencies in -X pastry baker, thus greatly improving their overall work quality.
Looking back on the past year, I have made great progress in my thoughts, work and study, but I am also clearly aware of my shortcomings in the work related to the post of -X pastry baker. The main reason is that theoretical study is far from deep enough, especially the ability to apply ideological theory to the actual work of X pastry and bread bakers is still relatively lacking. In the future, I will foster strengths and avoid weaknesses, overcome my own shortcomings, seriously study the knowledge about X cakes and bakers, work hard, make positive progress, do a better job and work hard to realize the Chinese dream. Looking forward to the new year, I hope to make persistent efforts in the future work of -X, continue to maintain a good working attitude, be not afraid of hardship and fatigue, pay more and complain less, and be a good pastry and bread chef. At the same time, I also need to strengthen my work level and the professional ability of pastry bakers. In the future, I will strengthen communication and discussion with my colleagues in the post of -X pastry baker. We should continue to do things in our own jobs, honestly, and strive to make greater achievements for-X.
Cake shop monthly summary related articles:
★ 2065438+5 annual work summary essay, manager of cake shop in 2009.
★ Cake Shop Manager's Work Summary in the First Half of 20 19
★ Summary of cake shop manager's work
★ Summary of personal work of cake shop manager
★ Bakery internship summary 4 articles
★ Model essay on bakery internship summary
★ Summary of baking practice: 5 articles
★ Latest summary of cake shop business plan
★ Experience in baking and composition
★ Preparation Plan for College Students' Cake Shop Entrepreneurship