Plum is native to southern China and has been cultivated for more than 3000 years. There are many varieties of plum, whether it is ornamental or fruit trees. Many types are not only cultivated in the open field for viewing, but also planted as potted flowers to make plum piles. Flowers can be refined, and flowers, leaves, roots and seeds can be used as medicine. The fruit can be eaten, salted or processed into Senecio scandens, or smoked into ebony, which has the effects of relieving cough, stopping diarrhea, promoting fluid production and quenching thirst.
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Cultivation method of plum blossom
1. Soil: Low requirements for soil, strong adaptability and poor tolerance, so as long as the soil is drained, we can mix rotten leaves, sand and compost.
2. Moisture: Plum blossoms don't need much water. When watering, see if the soil is dry. If it is dry, do not water it. Water quantity should be controlled in rainy season. If it is too much, it should be dumped in time. Don't leave it in the basin to avoid rotting roots.
3. Illumination: It does not require high illumination, likes light, and is suitable for growing in places with sufficient sunshine. If you stay in a place without light for a long time, you will grow thin and bloom less.
4. Temperature: I like warm environment, and the best temperature is between 16-23℃. It is very cold-tolerant, and some varieties can resist the cold of -25℃.
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