Distinguish wild pueraria lobata powder can refer to the following aspects:
1, 100% pure kudzu root powder, which has a cool feeling and ginseng flavor at the entrance; Even without sugar and honey, it has a light taste, which is delicious and feels a bit like lotus root starch. A lot of kudzuvine root powder with sour taste and odor must not be purchased.
2. High-quality products are dry, with hard and granular appearance, but they melt in water. Mixed with other things and slowly melted. The color is gray and transparent. Pueraria lobata powder is milky kudzu milk when brewed in warm water, and becomes transparent paste when brewed in boiling water above 90 degrees.
3. The difference between wild kudzu vine and artificially planted kudzu vine: First, the color of wild kudzu vine is slightly yellow. The color of planted pueraria lobata is white; Second, the taste of wild pueraria lobata is slightly sour and slightly medicinal. Pueraria lobata is slightly sweet or tasteless.
4. Some Pueraria lobata powder is grayish white. Although this kind of Ge Fen can't be called a fake in Ge Fen, its production technology and sanitary conditions are really not flattering.
5. The color of Pueraria lobata powder is white, followed by light yellow, and gray-white pairing cannot be purchased. In addition, look at the packaging, good pueraria powder has QS certification (quality and safety certification).