Why is the normal-temperature yogurt (like the one in momchilovtsi) packaged exactly the same?

This kind of packing is called sterile tetra pak drill. Sterile Tetra Pak diamond packaging has both eye-catching appearance and comprehensive functions, which is an ideal choice for various occasions of consumption and drinking. It is an ideal package for high-quality fruit juice, delicious flavored milk, fortified yogurt, iced tea, organic products or low-lactose milk. Sterile Tetra Pak diamond packaging is a kind of high-end paper packaging, which has striking unique shape and excellent dumping and holding characteristics. The printing of aseptic Tetra Pak diamond packaging can reflect the metal effect and add charm to the shelves. Packaging capacity ranges from 125ml small package to 1L home package. Generally speaking, it is to improve the standards, so that customers have a high-end impression of the products, which is in line with product promotion. This is the packaging design, and it has no special effect. All the property rights of Tetra Pak packaging belong to Tetra Pak Company. Related news. Tetra Park means tetrahedral packaging in Swedish. In the supermarkets in China, many brands of milk are packaged in Tetrahedron of Tetra Pak Park, waiting for customers to choose. Its Chinese name is tetra pak. Some media once described Tetra Pak as "the arms dealer behind the battlefield of dairy industry", which is not only because Tetra Pak covers 3/4 of the profits of each case of Tetra Pak packaged milk, but also the ideal packaging for flavored milk, nutritionally fortified yogurt, iced tea, organic products or low lactose milk. Sterile Tetra Pak diamond packaging is a kind of high-end paper packaging, which has striking unique shape and excellent dumping and holding characteristics. The printing of aseptic Tetra Pak diamond packaging can reflect the metal effect. On the shelf, because Tetra Pak pushed Mengniu and Yili in a corner of Inner Mongolia to the throne of grassland duo, and because Tetra Pak profoundly changed the pattern of china dairy: the decline of fresh milk and the prevalence of normal temperature milk, reconstituted milk and blended milk.