Can patients with advanced cancer eat Cordyceps sinensis?

Hello! Friends can eat it, it won't make cancer cells grow, and it has an inhibitory effect on cancer cells. But the price of this medicine seems to be not low. Most of the cordycepin in Cordyceps sinensis used in clinic is used for adjuvant treatment of malignant tumors, and the symptoms are improved by more than 9 1.7%. It is mainly used for patients with malignant tumors such as nasal cancer, pharyngeal cancer, lung cancer, leukemia and brain cancer. Cordyceps polysaccharide has the effects of resisting tumor, infectious diseases, enhancing sexual function, tonifying kidney and strengthening yang, benefiting qi, preventing aging and prolonging life. Has obvious curative effect on senile chronic bronchitis and pulmonary heart disease. It can improve the detoxification ability of the liver and help the liver. Lowering blood sugar and blood fat is used by anemia patients to enrich blood and enhance the nutritional blood flow of spleen. Cordyceps polysaccharide has strong biological activity and wide adaptability, and also has the effects of hypoxia tolerance, analgesia and sedation. Ok, I hope my answer will help you. I sincerely pray for the patient!