Linmai 9: Compact plant type, plant height about 74.5cm, flag leaf upward, moderate lodging resistance and good maturity.
Cunmai 1 1: The seedlings are semi-erect, with slender leaves, dark green leaves and strong tillering ability. The plant type is compact and the plant height is 76cm.
I. Linmai 9
1. Plant characteristics: the seedlings are semi-prostrate. Compact plant type, plant height about 74.5cm, flag leaf upward, moderate lodging resistance and good maturity. The spike is rectangular, with long awn, white shell, white grain and hard grain. The highest tiller per mu is 942,000, the effective panicle per mu is 39 1.000, the tillering rate is 40.2%, the number of grains per panicle is 34, and the 1000-grain weight is 42.3g.
2. Growth period: semi-winter varieties, the whole growth period is about 230 days.
3. Disease resistance: immunity to stripe rust and powdery mildew, and high sensitivity to leaf rust, sheath blight and scab.
4. Grain quality: grain bulk density is 793.6g/L, protein content is 15%, wet gluten is 38. 1%, sedimentation value is 32.5ml, water absorption rate is 64.2ml/ 100g, stabilization time is 4.9 minutes, and flour whiteness is 72.9.
5. Yield performance: 20 14-20 16 In the regional test of dry land group of wheat varieties in Shandong Province, the average yield in two years was 465.3kg/ mu, which was 5.2% higher than that of the control variety Lumai 2 1. The average annual yield of dryland group 20 16 ~ 20 17 was 486.6 kg/mu, which was 5.7% higher than that of the control variety Lumai 2 1.
2. Inch wheat 1 1
1. Plant characteristics: semi-erect seedlings, slender leaves, dark green leaves and strong tillering ability. The plant type is compact and the plant height is 76cm. Flag leaves are raised, with good uniformity, neat ear layer and good maturity. The spike is rectangular, with long awn, white shell, white grain, semi-horny grain and medium fullness. The yield per mu is 382,000 ears, the number of grains per ear is 34.5, and the 1000-grain weight is 45.1g.
2. Growth period: semi-winter variety, the whole growth period is about 228 days, which is earlier than the control variety Zhoumai 18 1 day.
3. Disease resistance: highly resistant to leaf rust, moderately susceptible to stripe rust and powdery mildew, and highly susceptible to sheath blight and scab.
4. Grain quality: The test results in two years are as follows: grain bulk density is 774g/L and 789g/L, protein content is 13.93% and 14.68%, wet gluten content is 28.6% and 3 1.7%, and stabilization time is1.
5. Yield performance: In the regional test of late sowing group in the south of Huanghuai winter wheat region on 20 15-20 16, the average yield was 539.5kg/ mu, which was 5. 1% higher than that of the control wheat. The experiment lasted from 20 16 to 20 17, and the average yield was 558 kg/mu, which was 2.5% higher than that of the control. The production test of 20 17 ~ 20 18 showed that the average yield per mu was 478 kg, which was 3.9% higher than that of the control.
Three. Zhengmai 6 18
1. Plant characteristics: semi-erect seedlings, dark green leaves, strong tillering ability, moderate resistance to late spring cold. The plant type is moderately elastic, the plant height is 76.4cm, the wax is heavy, the stem elasticity is good and the lodging resistance is good. The flag leaves are wide and long, with upward thrust, long nodes under the ear, neat ear layer and good maturity. The spike is rectangular, with short awn, white shell, white grain, semi-horny grain and good fullness. The yield per mu is 368,000 ears, with 35.4 grains per ear and a 1000-grain weight of 46.4 grams.
2. Growth period: semi-winter variety, the whole growth period is 229 days, which is slightly earlier than the maturity of the control variety Zhoumai 18.
3. Disease resistance: highly susceptible to leaf rust, sheath blight, powdery mildew and scab, moderately resistant to stripe rust.
4. Grain quality: The test results in two years are as follows: grain bulk density is 792g/L and 786g/L, protein content is 14.94% and 13.86%, wet gluten content is 3 1. 1% and 32.5%, and the stabilization time is 4.
5. Yield performance: 20 14-20 15 regional test of winter water group varieties in the south of Huanghuai winter wheat area, the average yield was 547 kg/mu, which was 4.8% higher than that of the control wheat. After 20 15-20 16 continuous tests, the average yield was 54 1.6 kg/mu, which was 5.5% higher than that of Zhoumai 18. The production test of 20 16 ~ 20 17 showed that the average yield was 580.6 kg/mu, which was 6.8% higher than that of the control.
Four, Fengde save wheat 20
1. Plant characteristics: the seedlings are semi-erect, with long and narrow leaves at seedling stage, dark green leaves, strong seedling potential and tillering-like ability. In spring, jointing is a little late, polarization is fast, seedling feet are neat, heading is late, and it is generally cold-resistant in late spring. The plant type is moderately elastic, the plant height is 70.7-75.8cm, the stem is waxy, elastic and lodging-resistant. The flag leaf is short and wide, upward, the lower ear node is short, and the ear layer is neat. Spikes are spindle-shaped, with dense spikelets, good fruiting, long awn, white shell, white grain, half-angle plasmid and medium fullness. The number of ears per mu is 397-406,000, the number of grains per ear is 34.5-36.4, and the 1000-grain weight is 42.7-44.2 grams.
2. Growth period: The whole growth period of semi-winter varieties is 230-232 days, which is slightly earlier than the control variety Zhoumai 18 on average.
3. Disease resistance: moderately susceptible to stripe rust, leaf rust and powdery mildew, and highly susceptible to sheath blight and scab.
4. Grain quality: tested in 2065438+2006, the grain bulk density was 764g/L, the protein content was 12.83%, the wet gluten content was 25.6%, the falling value was 400 seconds, the sedimentation index was 72ml, and the water absorption was 56.1ml100g. The weakening degree is 35FU, the powder yield is 7 1.6%, the hardness is 65HI, the ductility is 143mm, the maximum tensile strength is 530EU, and the tensile area is 98cm_. 20 17 has a grain bulk density of 789g/L, protein content 14.7%, wet gluten content of 29. 1%, falling value of 444 seconds, sedimentation index of 65HI, water absorption of 53.2ml/ 100g, formation time of 8.2min and stabilization time of 60.
5. Yield performance: During the regional trial of 20 15-20 16 winter wheat group in Henan Province, the average yield was 552.3kg/ mu, which was 6.3% higher than the control. 20 16 ~ 20 17 was repeated, and the average yield was 537.9 kg/mu, which was 4.9% higher than that of the control. The production test of 20 16 ~ 20 17 showed that the average yield per mu was 550.7 kg, which was 5.4% higher than that of the control.
Verb (abbreviation of verb) Nong Yu 035
1. Plant characteristics: the seedlings are semi-prostrate, the leaves are short and wide, the leaves are dark green, the tiller is strong, and the panicle rate is medium. The plant type is loose and the plant height is about 88cm. The stem has good elasticity, flat flag leaf, dark leaf color, irregular ear layer, medium and large panicle, general fruiting, few grains, long lower panicle nodes, beautiful appearance in the middle and late stage, good maturity and yellowing. Spike spindle type, long awn, white shell, white grain, granule keratin, oval shape, good plumpness and medium black embryo rate. The average number of ears per mu is 39 1 0,000 ears, the number of grains per ear is 30. 1 grain, and the 1000-grain weight is 46.4 grams.
2. Growth period: the semi-winter variety is 2 days later than the control Yumai 49 and Xinmai 18.
3. Disease resistance: moderately resistant and highly resistant to stem rust, moderately susceptible to sheath blight, highly susceptible to stripe rust, leaf rust, powdery mildew and scab.
4. Grain quality: The test results in 2005 and 2006 were as follows: bulk density was 800g/L and 799g/L, protein (dry basis) content was 13.29% and 14.27%, wet gluten content was 28.6% and 29.5%, and sedimentation value was 29.3ml. u，3 10E。 U, the ductility is 13.2cm(2006), and the tensile areas are 56cm_ and 56cm_.
5. Yield performance: In the regional test of winter water group varieties in the south of Huanghuai winter wheat area in 2004-2005, the average yield was 505.9 kg/mu, which was 4.26% higher than that of the control Yumai 49. In 2005-2006, the average yield was 537.72 kg/mu, which was 3.32% higher than the control 1 new wheat 18 and 3.84% higher than the control 2 Yumai 49. In 2006-2007, the average yield was 5 18.9 kg/mu, which was 4.4% higher than that of the control wheat 18.
Six, Shankemai 2000
1. Plant characteristics: the seedlings are semi-prostrate, the leaves are dark green, the tillering ability is strong, the ear formation rate is moderate, and the leaves are wide and upward. The plant type is upright, the plant height is about 70cm, the stem is stout, the lodging resistance is good, the dry hot wind resistance is good, and the yellowing is normal. The spike is rectangular, with spike length 10- 12cm, long awn, white shell, white kernels, horny kernels and full kernels. The yield per mu is 300,000-350,000 ears, and the 1000-grain weight is 50g.
2. Disease resistance: highly resistant to scab, sheath blight and stripe rust, moderately resistant to leaf rust and powdery mildew.
3. Grain quality: bulk density 78 1g/L, crude protein content 14.27%, wet gluten 28.8%, sedimentation value 34. 1ml, water absorption 54.8%, and stable time 2.6min. ..
4. Yield performance: In the multi-point experiment of Huanghuai Haibei area in China, the field yield per mu is generally 650-750 kg/mu, which is 2 1.6% higher than that of the control variety.
Vii. Shenmai 1
1. Plant characteristics: the seedlings are semi-prostrate, with dark green leaves, weak growth potential, vigorous growth in the middle and late stages, moderate tillering ability and high panicle formation rate. The plant type is compact, the stem is short, the plant height is 75cm, the leaves are raised after jointing, the stem is thick, waxy and elastic. The ear is rectangular, large, short awn, neat ear layer, good appearance, semi-horny seeds and low black embryo rate. The yield per mu is 400,000 ears, about 40 grains per ear, and the 1000-grain weight is about 42g.
2. Disease resistance: high resistance to powdery mildew, stripe rust and sheath blight, moderate resistance to leaf rust and leaf blight.
3. Grain quality: grain bulk density is 800g/L, crude protein (dry basis) content is 14.69%, wet gluten is 32%, sedimentation value is 27.5ml, sedimentation value is 424s, water absorption rate is 68.08%, formation time is 2 minutes, and stabilization time is 4 minutes.
4. Yield performance: From 20065438+0 to 2002, the regional test of Gaodong Formation in Henan Province showed that the average yield was 487.6kg/ mu, which was 4.32% higher than Yumai 49. The regional test of Gaodong Formation in Henan Province in 2002-2003 showed that the average yield was 46 1.9 kg/mu, which was 4.57% lower than Yumai 49. In 2002-2003, he participated in the production test of high winter fertilizer group in Henan Province, with an average yield of 432 kg/mu, which was 2.98% higher than Yumai 49. In 2003-2004, the average yield was 5 12.5 kg/mu, which was 6.7% higher than Yumai 49.
VIII. Dengfeng 168
1. Plant characteristics: the seedlings are semi-erect, with developed roots, vigorous growth, sloping leaves, greener leaf width and exquisite appearance. The plant type is compact, the plant height is about 75cm, the stem is thick and hard, lodging-resistant, the ear layer is neat, the tillering rate is high, and the spikelets are closely arranged. Spikes are spindle-shaped or rod-shaped, with good fruiting, long awn, white shell and white grains, with a spike length of about 8-9cm, with moderate arrangement of spikelets, with 20-23 spikelets per spike and 3-5 spikelets bearing fruit. The number of grains per panicle is 40-43, and the weight of 1000 grains is 42g.
2. Growth period: semi-spring varieties, the whole growth period is about 230 days.
3, disease resistance: highly susceptible to stripe rust, white powder, scab.
4. Grain quality: grain bulk density is 752g/L, protein content (dry basis) 15. 1%, wet gluten content (14% moisture basis) is 26.9%, sedimentation value is 35.5ml, water absorption rate is 56.3%, and stabilization time is/kloc-.
5. Yield performance: The average yield per mu was 499.5 kg/mu in the two-year regional test.
Nine. Mackey 38
1. Plant characteristics: the seedlings are semi-prostrate, with dark green leaves and thick leaves. The plant type is loose, the plant height is about 74cm, and it has good lodging resistance and maturity. The spike is rectangular, with long awn, white shell, white grain and hard grain. The maximum tiller per mu is10.057 million, the effective panicle per mu is 410.6 million, the tillering rate is 40.4%, the number of grains per panicle is 39.7, and the 1000-grain weight is 42.1g.
2. Growth period: Winter variety, the whole growth period is 232 days, which is equivalent to the control McKee 22.
3. Disease resistance: stripe rust immunity, moderate resistance to powdery mildew, moderate susceptibility to scab, high susceptibility to leaf rust and sheath blight.
4. Grain quality: grain bulk density is 796g/L, protein content is 14.4%, wet gluten is 36.3%, sedimentation value is 32.5ml, water absorption is 66. 1ml/ 100g, stabilization time is 3.6 minutes, and flour whiteness is 76.2.
5. Yield performance: In the 20 17-20 19 regional test of high-yield group of wheat varieties in Shandong Province, the average yield in two years was 603. 1kg/ mu, which was 3.5% higher than that of the control. The production test of high-yield group 20 19-2020 showed that the average yield was 577.2 kg/mu, which was 4% higher than that of control McKee 22.