A: The quality is definitely very good
Because the inheritance and techniques of Wang Wenge Kiln's lard jelly quality
are very good, and the tools and materials used are top-notch
Among all kinds of glaze cracks in Ge Kiln, "ice crack" ranks first, and it is known as "Ge Kiln's character, taking ice crack as the top". Because of its unique cracking in the firing process, it shows infinite natural beauty. Unfortunately, the process of firing "ice cracks" was lost after the Song Dynasty. A natural cracking phenomenon of porcelain glaze. There are two reasons for cracking: first, the mud extends in a certain direction during molding, which affects the arrangement of molecules. Second, the expansion coefficients of green body and glaze are different, and the shrinkage rate of glaze layer is large when it is cooled after baking. Originally, it was a shortcoming in porcelain firing, but people deliberately used the law of cracking to make open glaze as porcelain.