The birth of enzyme digestion method solved the worldwide problem that chemical method (strong acid and strong alkali) is easy to destroy the molecular structure of hyaluronic acid, with high impurities and high energy consumption cost, and it is difficult to produce oligomeric hyaluronic acid on a large scale. The molecular size of hyaluronic acid can be controlled freely by enzyme digestion, and the degradation cycle is shortened from 12- 15 days of chemical degradation to 5-6 hours, which greatly improves the production efficiency and purity of oligomeric hyaluronic acid. Because the molecular weight of hyaluronic acid can be controlled freely, it greatly expands the application of hyaluronic acid in different fields such as medicine, medical equipment, cosmetics, food, tissue engineering, gastrointestinal and so on.
Based on enzyme digestion technology, Huaxi Bio has more than 200 specifications of hyaluronic acid raw materials, which can produce hyaluronic acid with the largest molecular weight (above 4,000 kDa) and the smallest molecular weight (400Da) in the world. Hyaluronic acid with the smallest molecular weight has only one hyaluronic acid molecule, which can be used as a carrier for targeted therapy of tumor drugs.
For more information about enzyme digestion, it is recommended to consult Huaxi Bio.