Gu Jing Winery is a traditional famous wine in Bozhou. Daqu Luzhou-flavor liquor, produced in Bozhou City, Anhui Province, is a specialty of Bozhou area. Known as "peony in wine", it is one of the eight famous wines in China.
The types and contents of esters in Gu Jing distilleries are generally higher than those in other Luzhou-flavor Daqu liquors. It has the characteristics of "clear color as crystal, mellow as blue, sweet and mellow entrance, and long return".
Classification of liquor flavor types
1, Luzhou-flavor: Luzhou-flavor, also known as Daqu, with ethyl acetate as the main flavor.
Taste and flavor: strong cellar fragrance, soft and sweet, harmonious fragrance, clean and long aftertaste.
Liquor representatives: Luzhou Tequ, Wuliangye, Yanghe, Gujing Distillery, Guiyang Daqu, tanggou, Gaogou and Shuanggou.
2. Fragrant type: Fragrant type, with the combination of ethyl acetate and ethyl lactate as the main fragrance.
Taste and flavor: mellow and harmonious, sweet and refreshing, with endless aftertaste, sweet and refreshing.
Liquor representatives: Fenjiu, Baofeng, Yellow Crane Tower, etc.
3, fragrant type: strong before, clear in the middle, after the sauce, three flavors.
Taste and flavor: clear and transparent in color, rich in aroma, soft and sweet in mouth, harmonious in flavor and long in aftertaste.
Liquor representative: the only flavor of alcoholic liquor that has applied for national patent.
4. Sesame flavor type: Sesame flavor is the main body, which has the advantages of three flavor types: thick, clear and sauce, and has the reputation of "one product and three flavors".
Taste and flavor: elegant aroma, outstanding burnt aroma, strong taste, soft and mellow taste and long aftertaste.
Liquor representatives: Jingzhi, xuan wine, Bandaojing, Taishan Tequ, Baotu Spring, etc.
5. Rice flavor type: honey flavor consisting of yellow fermented rice and ethyl lactate.
Taste and flavor: the honey juice is elegant, the entrance is soft, the entrance is sweet and the aftertaste is pleasant.
Liquor representatives: Sanhua Liquor, Xijiang Palace, Xiangshan Liquor, Changle Shao, etc.
6. Fengxiang type: mainly ethyl acetate, supplemented by ethyl caproate with certain aroma.
Taste and flavor: clear but not light, thick but not bright, mellow entrance, clean and refreshing entrance.
Liquor representatives: Xifeng, etc.