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Overview of the contents of this article: 1. Rattan tea is also a kind of tea. What are the effects of rattan tea? 2. What are the functions and functions of rattan tea? 3. The efficacy and function of rattan tea 4. The efficacy and role of rattan tea? 5. Rattan tea is a kind of health-preserving tea. What are its specific effects and functions? Rattan tea is also a kind of tea. What are the effects of rattan tea? Vine tea, whose scientific name is Vitiligo, belongs to the grape family and is a kind of substitute tea.
It has a history of more than 3,000 years. It first appeared in the "Book of Songs" and was called a hook car.
Lu Yu, the founder of tea in the Tang Dynasty, classified it as "rattan tea" in the "Tea Classic", so the name rattan tea is still used today.
Wine tea has a light taste and a cold temper.
It has the functions of clearing away heat and detoxifying, promoting fluid production, removing vulgarities, strengthening muscles and bones, calming the liver and lowering blood pressure, activating blood circulation, reducing inflammation and diuresis.
Vine tea has the effects of clearing away heat and detoxification, clearing away heat and dispelling wind, strengthening muscles and bones, anti-inflammatory and diuretic, anti-arrhythmia, anti-myocardial ischemia, and alleviating the effects of alcohol.
The effect is very good on tinea skin, yellowing hepatitis, colds and wind-heat, sore throat, acute conjunctivitis, hypertension, hyperlipidemia, hyperglycemia, skin care, etc.
Xi Guifei Vine Tea comes from Enshi, Hubei Province, China, which enjoys the reputation of "World Seledo". It is located along the 30th north latitude of the "Earth's Umbilical Cord" and has the only independent mineral deposit in the world that has been revealed so far.
Across the Wuling Mountains, the valleys are densely covered with stars, and it rains all year round.
The forest coverage rate reaches 70%, and the vines are only as thick as the sky.
The unique environment creates unique good tea.
The most important effect of rattan tea is that it can improve human immunity.
It has liver detoxification effect and helps the liver to expel unnecessary toxins from the body.
It has the effect of clearing the mind.
It has the effect of supplementing the spleen and moistening the lungs, and is suitable for patients with weak spleen and stomach.
Has the effect of a solid kidney and is suitable for slippery patients.
Has low-fat effect.
It is slightly bitter and sweet, promotes body fluids and quenches thirst; it is sweet in taste and cool in nature, and has the functions of clearing away heat and detoxification, antibacterial and anti-inflammatory, dispelling wind and dehumidification, strengthening muscles and bones, lowering blood pressure, lowering blood lipids, and protecting the liver.
It is commonly used among the people for the prevention and treatment of hypertension, colds and fever, cardiovascular and cerebrovascular diseases, dermatitis, eczema and other diseases.
It was found that its active ingredients are flavonoids such as amphiphyllin and dihydromyricetin. The minimum inhibitory and bactericidal concentration is equivalent to the same amount of berberine.
According to inspections by authoritative institutions such as tea, nutrition, medicine and research, it contains 19 kinds of nutrients and trace elements necessary for the human body.
High in calcium, iron, and magnesium, it has a good preventive effect on cardiovascular diseases such as arrhythmia, myocardial ischemia, hypertension, coronary heart disease, and atherosclerosis, and has a good effect on osteoporosis. health effects.
Rich in dietary fiber, carotene, and vitamin E, it has a very good preventive effect on cancer.
Its high plutonium content is very beneficial to longevity.
It has inhibitory effects on Gram-negative bacilli, influenza A and B viruses.
What are the functions and functions of rattan tea? The effects and functions of rattan tea are as follows:
1. The main effect of rattan tea can improve the body’s immunity.
2. It has the effect of detoxifying the liver and can help the liver excrete excess toxins from the body.
3. It has the effect of clearing the heart and is suitable for patients with strong heart fire.
4. It has the effect of nourishing the spleen and stomach, and is suitable for patients with weak spleen and stomach.
5. It has the effect of strengthening the kidneys and is suitable for patients with diarrhea.
6. It has the effect of lowering blood lipids, blood pressure and blood sugar.
Extended information:
Vine tea is not only a pure natural green drink, but also a wonderful tea with strong medicinal and health-care properties. It contains many nutrients needed by the human body. Protein, dietary fiber, fat, carotene, vitamins, and trace elements such as iron, zinc, calcium, magnesium, potassium, and sodium required by the human body have unique effects on preventing excessive liver fire, pharyngitis, hypertension, etc., and can also clear away heat. It has detoxification, beautifying and anti-aging effects, and can especially improve sleep quality for people with poor sleep quality.
It is rich in flavonoids, amino acids, vitamins and trace elements necessary for the human body.
According to the nutritional composition analysis results of the Institute of Nutrition and Food Hygiene of the Chinese Academy of Preventive Medicine, every 100g of the product contains 9.4g of water, 291 kcal of calories, 20.4g of main nutrients protein, 0.8g of fat, 5.23mg of carotene, Vitamin E 6.32mg, iron 10.1mg, zinc 1.58mg, calcium 411.3mg, copper 0.67mg, magnesium 121.6mg, selenium 10.62μg, rich in flavonoids.
Compared with the tea leaves in the "Food Composition Table", its nutritional ingredients are relatively complete and better than ordinary tea leaves. In particular, the content of brass compounds and selenium is much higher than that of green tea and scented tea.
Vine tea is rich in selenium, the element symbol is Se, which is an essential trace element for the human body.
Baidu Encyclopedia Vine Tea (Tea)
The efficacy and role of Vine Tea Vine tea, commonly known as Maoyanberry tea, Dragon Boat Festival tea, Tengpo tea (also known as mountain sweet tea, Longxu tea) Tea), are the young stems and leaves of the grape family Vitaceae.
Now, I will introduce to you the efficacy and function of rattan tea. You are welcome to read it.
Effects of rattan tea
This tea is green in color and has white frost; it is slightly bitter and sweet, promotes fluid production and quenches thirst; it has a sweet taste and cool nature, and has the functions of clearing away heat and detoxification, antibacterial and anti-inflammatory, and dispelling wind and dehumidification. , strengthen muscles and bones, lower blood pressure, lower blood lipids, protect liver and other functions.
It is commonly used among the people for the prevention and treatment of hypertension, colds and fever, cardiovascular and cerebrovascular diseases, dermatitis, eczema and other diseases.
The effects of rattan tea
1. Lowering blood lipids
The active ingredient of rattan tea, dihydromyricetin, has antioxidant free radical effects and can inhibit the formation of blood clots in the body. Formation, has a unique effect on lowering blood lipids.
Total flavonoids can lower blood lipids, resist atherosclerosis and inhibit the formation of fatty liver.
It has been clinically used as an auxiliary treatment for hypertension and coronary heart disease and has achieved significant results.
2. Improve immunity
This is one of the most important functions of rattan tea.
By moistening the lungs, detoxifying the liver, clearing the heart, tonifying the spleen, and strengthening the kidneys, it fundamentally removes human blood toxins, improves blood quality, restores the normal physiological functions of the five internal organs, and comprehensively enhances human immunity.
3. Regulate blood sugar
Vine tea has a high content of Zn (zinc). Zn deficiency can cause human growth stagnation, anemia, diabetes and chronic gastritis. Zn also has the ability to inhibit It plays a role in the lipid peroxidation process and therefore has anti-aging effects. Zn is contained in many important enzymes.
4. Liver protection
Vine tea is rich in flavonoid dihydromyricetin, which has obvious hepatoprotective effects and inhibits the formation of fatty liver.
5. Sober up
Vine tea has the effect of protecting the liver and stomach, and can promote the excretion of alcohol. Drinking strong vine tea before and after drinking can relieve the symptoms of drunkenness. , speed up the sobering time.
6. Anti-inflammation and sterilization
Wine tea has anti-inflammatory, cough-relieving and expectorant effects, and its expectorant and cough-relieving effects are similar to clonalin.
Experiments show that vine tea has obvious inhibitory effects on Staphylococcus aureus, Staphylococcus epidermidis, beta-hemolytic Streptococcus, Escherichia coli, Shigella dysenteriae, etc.
The inhibitory effect on common bacteria in food is better than the commonly used preservative benzoic acid.
7. Helps digestion and absorption
Vine tea has high nutritional value. Long-term drinking can replenish the body's unbalanced nutrients and maintain normal physiological metabolism, which is beneficial to human health. Positive meaning.
The total flavonoids of rattan tea can increase pepsin activity, promote small intestinal movement, and can aid digestion. It is especially effective in treating gastric bloating, pain, diarrhea, and constipation.
8. Delay aging
Vine tea contains a large number of flavonoids, the main substance of which is dihydromyricetin. Its free radical scavenging rate is as high as 73.3 to 91.5, which can Reduce oxidative damage in the body and have anti-aging effects.
The nutritional value of vine tea
Vine tea contains 19 kinds of nutrients and trace elements necessary for the human body. It is high in calcium, iron, and magnesium. It is good for arrhythmia, myocardial ischemia, and hypertension. It has a good preventive effect on cardiovascular diseases such as blood pressure, coronary heart disease, and atherosclerosis, and has a good health care effect on osteoporosis.
It is rich in dietary fiber, carotene and vitamin E, which has a good preventive effect on cancer.
Its high manganese content is extremely beneficial to longevity.
It has inhibitory effects on Gram-negative bacteria, influenza A and B viruses.
The active ingredients contained in vine tea are flavonoids such as aphrodisin and dihydromyricetin. The minimum inhibitory and bactericidal concentration is equivalent to the same amount of berberine.
Flavones can eliminate harmful acids and ketones from the human body, remove blood dirt from the blood, regulate blood lipids, lower blood pressure, soften blood vessels, and have significant effects on regulating renal tubular reabsorption, improving sleep, frequent urination, etc. .
How to use rattan tea
1. Low immunity: The whole family, young and old, can drink rattan tea all year round as a drink to enhance physical fitness and improve immunity.
2. Patients with stomach problems: drink three times a day, half an hour after meals. Be careful not to brew too strong.
If you have a cold stomach and weak body, you can add jujube, longan, wolfberry, etc. to the tea and drink it together.
3. Daily health care: Take 2 to 4 bags of rattan tea (or 10 to 20 grams of rattan tea) and brew it with 100ml of boiling water in a glass cup, magnetic cup, or stainless steel cup.
4. Cardiovascular and cerebrovascular diseases: After getting up in the morning, take 1 to 2 bags of rattan tea, brew it with about 300ml of boiling water, and drink it all at once.
Drink rattan tea instead of boiled water during the day. You can take rattan tea while taking lipid-lowering, antihypertensive and other drugs.
5. Diabetes: Use rattan tea instead of boiled water to take Chinese and Western hypoglycemic drugs for the best effect.
6. Insomnia: Just follow the instructions for taking rattan tea during the day. Take 1 to 2 packets before going to bed at night, brew with about 100ml of boiling water, and drink 2 to 3 times (the amount of water should not be too large to avoid Urinating too much at night affects sleep) has the best effect.
7. Pharyngitis: After getting up in the morning, take 6 to 12 grams of rattan tea on an empty stomach. Follow the brewing method of rattan tea. After it cools down slightly, take a small sip under the tongue (similar to the method of Nian Ji'an). Drinking method), it is best not to drink a lot of water within half an hour after drinking tea; you can drink it at any time during the rest of the time.
What are the effects and functions of rattan tea? Modern medical research shows that vine tea contains sufficient flavonoid compounds, and these active substances have many effects.
For example, it can clear away heat and remove internal heat, improve human immunity, inhibit cancer cells, prevent diabetes, nourish and protect the liver, inhibit bacteria and reduce swelling, lower blood pressure and blood lipids, etc.
Vine tea is known as "blood antibiotic" and "guardian of blood vessels", which can effectively clean up harmful substances in the blood in the human body.
There are many historical and written records about the effects of Fushaivine tea, and the important functions of Fushaivine tea that have been verified by scientific research at this stage include the following:
Effects of rattan tea 1. Reduce blood lipids
The flavonoids rich in rattan tea can inhibit the formation of blood clots in the body and can effectively reduce blood lipids in the human body.
In clinical medicine, rattan tea is used to reduce high blood pressure and assist in the treatment of coronary heart disease. Such measures have achieved significant results.
Effects of rattan tea 2. Control blood sugar levels
Rattan tea has a high content of Zn (zinc). Zinc deficiency will affect personal development and lead to stagnant development. In the past, severe anemia, diabetes and chronic gastritis would also occur. Many important enzymes contain zinc.
Effects of rattan tea 3. Nourish and protect the liver
Vine tea contains sufficient flavonoids, which has significant liver-nourishing and protective effects and can curb the occurrence of fatty liver.
Efficacy of rattan tea 4. Anti-inflammatory and analgesic
Vine tea has an inhibitory effect on acute and chronic inflammation, and has a certain effect of analgesic function. The important thing is that rattan tea does not It has medicinal properties and is non-addictive, so you can take it with confidence without worrying about side effects.
And rattan tea has a very good effect especially on chronic pharyngitis. If you take rattan tea, you can generally see more prominent effects in about three days, and you can feel your throat comfortable. .
Effects of rattan tea 5. Enhance immunity
Improving immunity is one of the main effects of rattan tea. Rattan tea can fundamentally clean up the blood toxins in the human body and continuously improve it. The quality of human blood allows body organs to restore normal physiological functions and improve human immunity in all aspects.
Effects of rattan tea 6. Delay aging
Vitamin E has the physiological function of improving human health and has the effect of delaying aging.
Vine tea contains a higher content of vitamin E, 0.5mg/100g.
Vitamin E can prevent body cells from being eroded by oxygen free radicals, so it can delay aging.
Effects of vine tea 7. Prevent cardiovascular and cerebrovascular diseases
Flavones can suppress the formation of blood clots in the body and have unique effects on lowering blood pressure.
Vine tea contains protein, flavonoids and vitamin E, and is also rich in calcium, potassium, zinc, potassium and other elements, which are beneficial to the treatment and health care of the cardiovascular system.
Flavone contains a lot of medicinal value components and has the function of vitamin P. It can protect blood vessels from damage by reducing blood vessel permeability and fragility. This is because vine tea can resist blood vessel damage. Be softened.
And because blood vessel problems are caused by cells being oxidized and eroded, rattan tea has very good health effects on patients with hyperlipidemia and lowering hypertension.
Efficacy of rattan tea 8. Body detoxification
Vine tea has been used as medicinal medicine among the people for a long time, and it is recorded in "Famous Doctors".
Now it is mainly used to remove swelling and detoxification, treat inflammation, eliminate food poisoning, etc. It can also treat nausea, diarrhea and fever and has a laxative effect. It is used to treat suppurative skin diseases with an effective rate of 90% above.
Efficacy of vine tea 9. Anti-tumor effect
Vine tea has a strong inhibitory effect on many types of cancer cells, which shows that vine tea may be a broad-spectrum ( meaning effective against a variety of cancers) anticancer drugs.
It is worth mentioning that Enshi Laifeng County vine tea has the highest selenium content among all vine teas in my country. Selenium has strong anti-cancer and immunity-enhancing effects. Comparing vine teas from other regions, it was found that the anti-tumor effect of Laifeng vine tea is more obvious.
Efficacy of rattan tea 10. Antibacterial effect
The flavonoids in rattan tea have obvious inhibitory effects on many pathogenic bacteria, and flavonoids are one of the main components of rattan tea. .
It is one of the main functional ingredients.
The antibacterial effect of selenium-rich vine tea is clinically used to treat surgical ulcers, osteomyelitis caused by golden grape infection, etc., and the curative effect is accurate.
Effects of rattan tea 11. Helps digestion and absorption
Rattan tea contains 17 trace elements necessary for the human body and has high nutritional value. Long-term drinking can supplement the nutrients that the human body lacks. Ingredients have positive significance for human health.
The total flavonoids of rattan tea can increase the activity of pepsin and promote the movement of the small intestine. More small intestine movement can promote digestion, especially for gastric bloating, pain, diarrhea, and constipation.
Effects of vine tea 12. Improve sleep quality
Enshi is known as the "Selenium Capital of the World". The vine tea grown in Enshi also contains relatively high selenium content, and selenium can It effectively reduces blood viscosity, increases the supply of oxygen to the human brain, and has a very good effect on improving sleep quality.
Effects of vine tea 13. Hangover
Vine tea has the effect of protecting the liver. Drinking vine tea can promote the excretion of ethanol. Drink a full cup after getting drunk. A cup of vine tea can slow down the symptoms of drunkenness and speed up the time to sober up.
Although due to publicity reasons, rattan tea has not yet been known to the general public, and its spread is still relatively low compared to other teas.
But with such good health effects of rattan tea, I believe that as a plant with both medicinal and food uses, rattan tea will be even more outstanding.
Wine tea is a kind of health-preserving tea. What are its specific effects and functions? The main effect of rattan tea is to improve the body's immunity; it has the effect of detoxifying the liver and helping the liver to excrete excess toxins in the body; it has the effect of clearing the heart and is suitable for patients with strong heart fire; it has the effect of nourishing the spleen and moistening the lungs , suitable for patients with weak spleen and stomach; has the effect of strengthening the kidneys, suitable for patients with diarrhea; has the effect of lowering blood lipids.
Effective anti-inflammation and sterilization can treat upper respiratory tract infections, have a certain alleviation effect on gingivitis and bronchitis, and have a significant effect on chronic pharyngitis.
Lowering blood pressure can soften blood vessels and have the effect of lowering blood pressure.
Promote the secretion of pancreatic islet cells and have the effect of lowering blood pressure.
It removes toxins from the body, cleans the intestines and stomach, and suppresses constipation.
Effectively improves sleep and has a certain alleviation effect on insomnia.
Wine tea has the functions of clearing heat and detoxifying, reducing heat and promoting body fluids, dispelling rheumatism, strengthening muscles and bones, anti-inflammatory and diuretic, anti-arrhythmia, and anti-myocardial ischemia.
Wine tea is also a kind of tea. It has a sweet taste and a cool nature. It has the effects of clearing away heat and detoxifying, reducing summer heat and promoting fluid production.
In addition, it can dispel rheumatism, strengthen muscles and bones, reduce inflammation, diuresis, anti-arrhythmia, anti-myocardial ischemia, and relieve drunkenness.
Long-term drinking of rattan tea can help treat dermatitis, jaundice hepatitis, sore throat due to wind-heat cold, as well as some acute conjunctivitis, boils, high blood pressure, high blood sugar and other diseases. therapeutic effect.
In addition, rattan tea also has the effect of skin care and beauty.
In short, rattan tea has the functions of clearing away heat, relieving heat, and promoting fluid production that all teas have.
In addition, it has the effect of dispelling rheumatism and strengthening muscles and bones. At the same time, it can also reduce inflammation and diuresis, and is used for various inflammatory diseases.
Vine tea, also known as mold tea, has a sweet, light taste and cool medicinal properties. It has the effects of clearing away heat, detoxifying, dispelling wind and promoting dampness.
Vine tea enters the liver and lung meridians and is often used to assist in the treatment of jaundice hepatitis, wind-heat cold, sore throat, acute conjunctivitis, carbuncle, etc.
Vine tea is the branches and leaves of a variety of plants including Vitaceae, such as Vitis vinifera. It mainly contains flavonoids, amino acids, vitamins and trace elements necessary for the human body.
Modern pharmacological research shows that this product also has anti-inflammatory, analgesic, antioxidant, liver protection, hangover relief, enhanced immune function, antioxidant, blood pressure regulation, antibacterial and antibacterial effects.
Vine tea generally appears in the form of tea, which is different from other teas (all brewed with boiling water). However, since most vine teas are relatively rich in nutrients, too high a water temperature can easily lead to the loss of nutrients. Or it will fail. Generally, the water temperature should not be too high and should be controlled at around 85°C.
The whole plant can also be decoctioned in water, fumigated and washed for external use, and can be used to treat acute conjunctivitis.
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