For the convenience of consumers, the production standard of Chang Di electric oven is higher than the national production standard, which allows the temperature deviation in the electric oven to be 30℃, while the production standard of Chang Di electric oven strictly controls the temperature in the control box to be 15℃, which is the principle of more accurate temperature in the electric oven in Chang Di.
Capacity expansion technology
The specifications of household electric ovens are divided by power. Generally speaking, the greater the power, the greater the effective volume of the oven. Usually, the rated power per100W is1.10-1.20L to design the heating demand of baked food. Through painstaking research and thousands of experiments, Chang Di Electric successfully developed the technology of "expanding capacity" of electric oven. The rated power of Chang Di electric oven per100W can guarantee the oil supply of1.50-1.80L for baking food, which is the principle of the same oven power in the market. The box of Chang Di electric oven is bigger.
cryogenic technology
In order to meet the demand of consumers for low temperature control of electric ovens, Chang Di electric ovens pioneered the "zero temperature starting angle" control technology in the world. By controlling the low temperature at 40 ~ 60℃, it can perform many functions such as dough fermentation, homemade yogurt, baking bacon, food thawing and so on. Let the electric oven not only make all kinds of Chinese and western cuisines, but also be a good helper in your kitchen.
Lanse technology
Chang Di electric oven plate adopts imported high-quality cold-rolled plate, high-temperature resistant environmental protection coating and aluminized steel plate; The stainless steel heating tube of Chang Di electric oven is treated by bluing technology; All electroplated parts passed the salt spray test; The service life of the product is still normal after opening and closing the door for 40,000 times; Under normal heating conditions, the heating tube can still be heated normally after being used for 2 185 times.