2. Soak the cloth bag in the boiled water of Zanthoxylum bungeanum, dry it, then put it into the rice, wrap some new Zanthoxylum bungeanum with gauze, put it on the top, middle and bottom of the rice respectively, and finally tie the cloth bag tightly, which can not only repel insects but also prevent mildew.
3, put a few crab shells, turtle shells or onions in the rice barrel, which can also play an insect-proof role.
4. Spread an inch thick plant ash on the bottom of the rice jar, then spread white paper or gauze, pour the dried rice in, seal it, and put it in a cool and dry place, which can also prevent insects and mildew.
5. Mix kelp and rice at the weight ratio of 1: 100, take kelp out every week and remove water. This will not only keep the rice dry and moldy, but also kill Mi Chong.
6. Put the rice in a 5 kg plastic bag, tie the bag tightly and take it out of the refrigerator for two days. Don't open your eyes at once, it will kill Mi Chong, too.
People's Network-How to store rice without insects? Tips for buying rice