What is the difference between "fruit and vegetable soybean milk" and "fruit and vegetable cold drink" of Jiuyang Soymilk Machine?

Fruit and vegetable soybean milk is still the process of making soybean milk, so it needs to be heated. Soybean milk can only be cooked when it is ready, and fruit and vegetable cold drinks have the same stirring effect at most, without heating.

Fruit and vegetable soybean milk is made of beans and fruits and vegetables, and it is cooked. Fruit and vegetable cold drinks are made of water and fruit and vegetable juice. The fruit and vegetable cold drink button also has two functions. One is that you can use this button to stir the soybean milk again after you finish beating it, so that the soybean milk will be thinner. The other is that you can pour out the soybean milk after beating, add water and press this button to stir, which will have a simple cleaning effect. If you think these two extra functions don't matter and just want to juice, buy a soymilk machine and a juicer.

Jiuyang soymilk machine, pulping capacity, 800-1000 ml; Scope of application, 2-3 people. Can be made, patented multi-functional soymilk machine, easy to clean, unique slow cooking process. Can be cooked thoroughly, with large mesh and bottomless net. Touch the button when cleaning, blue backlight display, sound and light alarm, great intelligent safety protection. It is unthinkable to make soybean milk at home. DIY soybean milk is convenient and healthy, and Wang saw the broad market prospect of this product. At that time, he was only 25 years old and decided to start his own "soybean milk dream"-Jinan Jiuyang Electric Co., Ltd. was established together with the initial entrepreneurial team, mainly engaged in the production and sales of household appliances such as soymilk machines. Now, Jiuyang Soymilk Machine has entered thousands of households and become an indispensable part of China people's healthy life.