1, Haitian
Haitian was founded on 1955. Is a professional condiment production and marketing enterprises, China time-honored enterprises. At present, its products cover several series, such as soy sauce, oyster sauce, sauce, vinegar, cooking wine, seasoning sauce, chafing dish bottom material, etc. 100, with more than 300 specifications, and the annual output value exceeds 20 billion yuan. Haitian products sell well in the domestic market and are sold to more than 60 countries and regions around the world.
2. Lee Kum Kee Lee Kum Kee
Lee Kum Kee was founded in 1888, a century-old Chinese sauce brand in Hong Kong, which started with the industrial production of oyster sauce. Lee Kum Kee has a wide range of products, mainly producing Chinese sauces such as oyster sauce, soy sauce, Chili sauce, instant sauce and XO sauce. At present, more than 200 kinds of products are supplied to more than 65,438+000 countries and regions around the world, and production bases have been set up in the United States, Malaysia, China Xinhui and Huangpu.
3. Chubang
Xiangshan Sauce Garden, which originated in the late Qing Dynasty and the early Republic of China, is a modern large-scale technical enterprise specializing in the production of condiments and one of the major brand enterprises in China condiment industry. Chubang has an annual output of 500,000 tons of condiments, including soy sauce, chicken powder (refined), sauce, oyster sauce, vinegar, fermented bean curd, cooking wine, monosodium glutamate, fruit juice, edible oil and canned food * * *1,100 with more than 300 specifications.
4. Xin He Xin Fu
Xinhe was established in 1992, specializing in the production and sales of soy sauce, dry seasoning, oyster sauce, honey and other condiments. Xinhe owns 18 specialized production base, and owns 1 1 famous product brands such as June Fresh, Onion Companion, Huang Feihong and Acme Official Vinegar. Xinhe products have spread all over the world in more than 60 countries, and more than 40 million families are using Xinhe products.
5.jiajiajia
Established in 1996, a well-known and well-known seasoning brand in Central China is a large-scale seasoning food listed enterprise integrating R&D, production and marketing (stock code: 002650). The company has formed a national sales network system with three production bases in Changsha, Hunan, Xinzheng, Henan and Langzhong, Sichuan as the core. At present, the leading products include "Jiajia" series of soy sauce, vinegar, chicken essence, monosodium glutamate, oyster sauce, cooking wine and edible vegetable oil, and the products occupy a high share and customer base in the condiment market.
6. Master Vesta
Kraft Heinz Group was founded in 1956, formerly known as Kaiping Sauce Factory, and is a well-known condiment supplier in China. Vista's products include extremely fresh soy sauce, extra fresh soy sauce, king soy sauce, straw mushroom soy sauce, barbecue sauce, fresh oysters, monosodium glutamate, fermented bean curd and so on, which are favored by consumers because of their outstanding quality and rich varieties.
7. He Qian Ye Wei
Qianheweiye, founded in 1996, is a joint-stock enterprise specializing in brewing high-quality healthy soy sauce, vinegar and cooking wine in China. 20 16, Qianhe Weiye was listed on the main board of Shanghai Stock Exchange (stock code 603027). He Qian has agricultural products processing base, condiment additive engineering technology research center and other institutions under its jurisdiction, and has a number of core technologies that have obtained national patents or provincial scientific and technological achievements appraisal. The core products include Toudao original fragrance series, He Qian organic series, cellar vinegar series, Dongpo red series, cooking wine series and white vinegar series.
8. Donggu
Originated from 1850, it is a large-scale and influential condiment production base in China, formerly known as Diaozhen Sauce Garden. Donggu has a professional soy sauce brewing and drying pool and modern production equipment in China. At present, we mainly brew soy sauce, and also run southern sufu, vinegar, sauce, seasoning, jam, pickles and other categories, which can meet the diverse needs of consumers.
9. Lu Hua
Lu Hua is a well-known brand in the edible oil industry. It is a large-scale agricultural industrialization group with edible oil as the leading factor and spanning many industries such as edible oil, condiments and rice flour. Its Lu Hua olive oil is made of Spanish high-quality olive fruit, with the management strategy of "take it from the people and use it for the people", carefully selected high-quality raw materials planted by farmers in China, and refined by the original 5S pressing process.
Expanding knowledge: introduction of the old school
Soy sauce is a thick color soy sauce made by adding caramel on the basis of soy sauce, which is suitable for meat coloring. Soy sauce is an indispensable condiment in cooking. Adding soy sauce to dishes can enhance flavor and color.
"Smoke" means extraction. "Soy sauce" is made from high-quality soybeans and wheat by fermentation. Soy sauce is thick soy sauce made by adding caramel on the basis of soy sauce, which is suitable for meat coloring. Its color is red, strong and moist, and its taste is salty and sweet. It is an ideal helper to color and taste various Luzhou-flavor dishes.
product usage
Cooking with soy sauce can generally play a role in coloring and refreshing, especially when cooking or stewing stewed vegetables. When cooking, in order to make dishes play a good coloring role, it is necessary to add soy sauce as soon as possible, but not too early, otherwise it will reduce the nutritional value of soy sauce. It should be noted that soy sauce is not suitable for dipping or cold dishes.
Storage method
Soy sauce should not be placed in places with high isothermal temperature near stoves and heating, nor in dark and humid places. After opening, it needs to be stored at room temperature, and refrigeration is better.