When it comes to domestic rice cooker brands in the kitchen, many people will probably think of Supor.
Compared with Midea, Supor focuses on the R&D and manufacturing of kitchen appliances. It started with pots and pans and is unique in the production of inner pots. For example, ceramic inner pots and oxidized non-stick inner pots are Supor's masterpieces. In the minds of many people, Supor's rice cookers are better than Midea's.
More and more people are realizing that a good rice cooker not only looks classy, ??but can also actually improve the taste of rice. In order to make a good pot of rice, rice cookers have also undergone various technological upgrades.
Represented by Korean Fuku and Japanese brand rice cookers, IH electromagnetic induction heating technology was invented to replace the original chassis heating. Coupled with the boost function, the cooked rice is both soft and chewy. head, and the particles are clear.
Although the research and development of rice cookers is more difficult than imagined, domestic brands have still made great progress in improving technology and quality in recent years, and their functions and prices are also more in line with the needs of domestic users. .
For example, this new domestic brand "Zhenmi", although not as well-known as old brands such as Supor and Fuqua, relies on innovative design, powerful functions and outstanding appearance, and has been crowdfunded in Xiaomi Youpin The platform was a huge success once launched, with over 100,000 units sold, making it the first choice for the post-80s generation!
Because it perfectly solves the problem of poor cooking in pressure cookers and long time-consuming cooking of soup in rice cookers. It adopts a "one pot and two pots" design and has the dual functions of a rice cooker and an electric pressure cooker. It is delicious and does not contaminate the taste. Can save valuable storage space in the kitchen.
With 12 technological innovations and 9 core patents, it can intelligently identify dual bile ducts. It is not only powerful but also easy to operate.
Unlike ordinary rice cookers, its inner pot is designed in a spherical arc shape, with a larger and more uniform heating area. In this way, when cooking, boiling bubbles like a tornado are generated in the pot, and the rice grains are fully cooked. Flip and roll, and the heat can penetrate directly into the core of the rice.
It cooks faster, locks in nutrients, and the rice is naturally more fragrant.
Since it is an electric pressure cooker, its sealing performance is better than that of ordinary rice cookers. Under the precise microcomputer control program, it can maintain 1~4kPa and increase the boiling point of water. , dynamic micro-pressure to cook rice. This technology can only be seen on thousand-yuan rice cookers.
Because the whole thing is heated evenly and heats up quickly, the rice cooked with the inner pot of the Zhenmi rice cooker is soft, glutinous, sweet and elastic, and has a better taste. The children’s appetites can’t help but increase!
The design of one pot and two pots not only saves space and cost. Using the electric pressure cooker mode, even a novice in the kitchen can easily transform into a gourmet expert.
Because a good pressure cooker comes with its own cooking skills!
Built-in common modes such as soup, stew, beans/tendons, etc. can be started with one click, and no one is required to attend the whole process. Through precise temperature control programs, you can easily prepare various delicacies.
Just throw the ingredients in, and the Zhenmi electric pressure cooker will dynamically change in the 0~70kPa pressure zone and adjust accordingly according to different ingredients, cooking them quickly while keeping the ingredients fresh and delicious.
For the sweet and refreshing corn ribs soup, you only need to wash all the ingredients and put them in, and you can drink it in 30 minutes. The soup is fresh and delicious, and you will be soul-stirring in one bite!
Usually when braised pork is stewed, it is difficult to make it soft and tender, and it is also very time-consuming. With this Zhenmi pressure cooker, not only does it take less time, the meat will be cooked thoroughly, and excess oil will be released, making the meal delicious and "healthy".
Pig’s trotters, which many people love to eat, can be cooked using the trotters mode of the Zhenmi electric pressure cooker. It only took 45 minutes to stew the pig's trotters until they fell off the bones and were full of collagen. It was glutinous and mellow in the mouth, fragrant but not greasy.
One bite, the salty aroma blends, the mellow and tempting pig's trotters make you want to suck your fingers after eating.
Stew meat, make soup, cook rice, steam whole grains...it can do it all.
You can even use it to make yogurt and cakes!
The detailed design of this Zhenmi electric pressure cooker is also very considerate. 4L large capacity, smaller than rice cookers of the same capacity, saving space.
The operation is very simple. Put in different inner pots, and the LCD screen will display the corresponding function mode program of the rice cooker or electric pressure cooker. The buttons are clear and sensitive, and even the elderly can easily master them without reading the manual.
Sliding open and close, can be operated with one hand.
What’s even more satisfying is that, unlike ordinary pressure cookers, you can add vegetables at any time, and the meat and vegetables are cooked separately for a better taste. The unique automatic exhaust function means no one is on duty and you don’t have to worry about it drying out. It is much more practical and safer than traditional pressure cookers.
A rice cooker with a booster function can easily cost thousands of yuan, which puts ordinary consumers away.
And this Zhenmi Electric Pressure Cooker, which combines the functions of a rice cooker and a pressure cooker, only costs over 800 yuan.
Now you can order at a discount during the event, and you can easily get it for 549 yuan. Friends in need
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