1. Hybrid rice seeds: Ningdu is the largest hybrid rice seed production base in Jiangxi Province, featuring autumn seed production. The annual rice seed production area is stable at about 1.5 million mu, and about 3000 tons of hybrid rice seeds are provided every year. Industrial management of production, breeding, seed selection, packaging and sales.
2. Tongxin An Baili: also known as Zilian, is a traditional agricultural product in Ningdu. With a perennial planting area of 60,000 mu, it is one of the main counties for planting white lotus in Jiangxi Province. The cultivated varieties are mainly Space 1, No.2 and No.36, which are large and white, rich in starch and various amino acids, and belong to the dual-purpose food of medicine and food. It has the function of nourishing heart, kidney and spleen, and is also a high-quality raw material for food industry. The annual market volume of fresh lotus is 10080 tons, and that of dried lotus is 3600 tons.
3. Seedless watermelon: Watermelon is a traditional agricultural product in Ningdu. The main cultivated varieties are seedless flowers, seedless green tangerine peel, round or high round, each weighing 5-7 kg, red flesh, sweet juice, center sugar 1 1- 13 degrees, excellent taste, thin and tough skin, and good storage and transportation resistance. The perennial planting area is 40,000 ~ 50,000 mu, and the average annual market is about 800 ~ 654.38+10,000 tons.
4. Straw mats are beautiful and healthy bedding for modern families. The county has a perennial planting area of 20,000 mu and nearly 900 sets of processing equipment, producing more than 30 series of products such as ordinary straw mats and middle and high-grade straw mats. The product has the characteristics of double-sided, smooth and bright, green grass color, comfort and durability, elegant appearance and novel design. With an annual output of100000 tablets, it has formed an industrial management pattern and is the largest production and processing base of mat grass in Jiangxi Province.
5. Mushrooms: mainly produced in mountainous areas of Xiaotian, Dongshao and Xiaobu Township (town) in Ningdu County. Its meat is fresh and tender, sweet and full, with pure fragrance, symmetrical mushroom cover and cracked and wrinkled mushroom cover. It is a high-protein and low-fat food with strong nutrition and health care functions, and its annual output is about 10 ton.
6. Refined sweet potato starch: refined from high-quality fresh sweet potatoes without any chemical additives and bleaching agents, with white and pure texture, delicate taste and delicious taste, maintaining the original nutritional components and health care functions of sweet potatoes. It is a good raw material for making high-grade vermicelli, ice cream and meatballs, and also an additive for various cakes and fast food. Widely used in chemical industry, textile, medicine and other fields, with an annual output of 65438 units.
7. Mushroom: Also known as Agaricus bisporus, it was planted successfully in autumn of 2003. In 2005, the county's mushroom planting area reached 250,000 square meters, producing 3,750 tons of fresh mushrooms, mainly used to produce canned mushrooms. In 2006, it is planned to develop to 654.38 million square meters, with an output of 654.38 million tons.
8. Chinese herbal medicines: Ningdu is one of the top ten production bases of Chinese herbal medicines in Ganzhou, with a planting area of10.2 million mu, ranking second in the city. The main varieties are Dioscorea zingiberensis, Gardenia, Cortex Phellodendri, Poria, Eucommia ulmoides, Evodia rutaecarpa, Fructus Trichosanthis, Lycoris radiata, Radix Puerariae and Flos Lonicerae.
9. Ningdu Yellow Chicken: It is one of the rare local poultry breeds in Jiangxi Province. The body and feet are very short, and the tail feathers droop like bergamot. It has the characteristics of "three yellow" feathers, shin and beak (so it is commonly called "three yellow chicken"), early maturity, tender meat, delicious taste and rich nutrition. More than 20 million feathers are released every year for professional and large-scale breeding.
10. Aquatic fry: There are three fry farms 13 in the county, with an annual output of more than 50 million fish and a fish culture area of more than 5,000 mu, with an annual output of all kinds of fry1300 million fish, ranking among the best in the province. The main products are: four famous fish, carp, crucian carp, bream, snakehead, Canadian bass mandarin fish, spotted catfish and other famous splash, spring and winter slices, of which 90% are early seedlings.
1 1, round snout fish: commonly known as? ? Children, small individuals, are good at group life, mainly feed on underwater humus and debris, do not compete with domestic fish for food, have few pests and diseases, are easy to catch, and can be listed when individuals reach150-200g. This fish is delicious and nutritious. The existing breeding (interplanting) area is more than 30,000 mu, and the output is more than 300 tons. It can be interplanted in ponds and reservoirs, which plays an important role in improving water yield.