My hometown is Tangshan, Hebei, and Tangshan is also a city of food. There are many special foods, but they are not reflected in this national food map. I have to say it's a pity.
Honey candy
Honey is a specialty of Tangshan. Honey originated in the Wanli period of the Ming Dynasty, with a history of more than 400 years. My hometown, Fengrun District, Tangshan City, is the origin of Tangshan honey. She is made of flour, sugar, honey and peanut oil through ingredients, kneading, drying, cleaning, chopping, frying and soybean milk. It has the characteristics of even slice, thin slice like paper, light yellow color, beautiful as jade carving, sweet and crisp. It is a good gift for visiting relatives and friends.
Qizi sesame seed cake
Chess biscuits are also a special product of Tangshan, which is very famous in JD.COM. It is shaped like a small drum and as big as a chess piece, hence the name. The chess pieces and sesame cakes are mixed with oil and water, fried with donkey oil and incense, then wrapped with meat and baked in a steel furnace. The meat stuffing is delicious, crisp and not greasy. 20 19 wife's cooking skills were selected into the fifth batch of representative lists of municipal intangible cultural heritage in Tangshan.
Hongyan elbow
Hongyan elbow is a famous dish in Tangshan, known as the first dish in Tangshan. In Tangshan, as we all know, it is already an intangible cultural heritage here and is deeply loved by our local people. His appearance is purple, shiny and particularly attractive. The inside is crispy, fat but not greasy, and it melts at the entrance. Just looking at it makes people drool, and eating a swan elbow makes people memorable.
If you are lucky enough to come to Tangshan, you must try our Tangshan specialty food yourself, and you will not be disappointed.