This Spring Festival, my mother introduced a delicious dish-spicy konjac from Zhangjiajie. It has greatly satisfied the needs of gourmets in Jishou City, and planted the seeds of thinking about life in my heart.
During the winter vacation, my mother and I went to Zhangjiajie to play. A unique snack-spicy dried konjac was found in a famous restaurant in Xiao Yan. Spicy dried konjac has the characteristics of spicy and refreshing, soft and mellow taste and chewy aftertaste. It makes people forget the taste and visual color of food. Every day, business is booming, and there are endless queues of guests. Mother found that some customers were from Jishou. Some said,' I made a special trip to Zhangjiajie just to buy a few Jin of spicy konjac and go back for the New Year to entertain friends and family! My mother and I are very touched.
I also think spicy dried konjac is particularly delicious, and I can't get tired of it. I think: my classmates must also like to eat, and many people in Jishou must also like to eat. Why not introduce spicy dried konjac into Jishou? Isn't this a good business opportunity? I told my mother what I thought. After listening to my idea, my mother was taken aback at first and soon smiled approvingly. She said, "Your idea is very good. You have a good business sense. Let me think about it and discuss it with my aunt. "
That night, my mother talked to my aunt about it. Only then did I know that this snack, spicy dried konjac, is the exclusive secret recipe of Xiaoyao Hotel. After nine years' development, it has obtained the production patent, and was named as "Top Ten Famous Snacks in Zhangjiajie" at Zhangjiajie International Food Festival in 2006, with franchisees all over Changsha, Changde and Chongqing. If you want to introduce to Jishou, you need to join. Even sisters should operate according to commercialization. My mother asked me if I wanted to do it again. I thought I could do it, and my mother thought it was good. We signed a franchise contract with my aunt. Unexpectedly, after signing the contract, ZSZSZSZ said with a smile: "You will be exempted from the initial fee. This is my venture capital for Jiabao!" I'm so happy!
A few days later, my mother and I returned to Jishou. Prepare to produce and sell spicy konjac immediately.
Soon, our spicy konjac snack bar opened in front of Carrefour supermarket, the most prosperous business district in Jishou City. From then on, my mother went out early and came back late every day, which was extremely hard. She went to the market at five o'clock in the morning to buy fresh konjac, then washed it and peeled it. Beat konjac pulp with a machine, add alkali, add water, boil and stir to make delicious konjac tofu. After many complicated processes, the green, healthy, spicy and unique flavor of dried konjac was made. My mother teaches marketing at the university, so product sales are not a problem. In two or three months' time, our spicy dried konjac sales points have grown to more than a dozen, which have been widely accepted and favored by gourmets. Business was good, and we succeeded.
Mom used to have no leisure and was busy all day. She works very hard, paying special attention to the quality and hygiene of products and paying attention to every detail of sales. From my mother's attitude, I feel the meaning of tenacity, hardship and seriousness. She used to be a weak teacher, but now she has turned to a coolie and abandoned the shelf of intellectuals.
I admire my mother, who taught me the ability to survive in silence. Pay tribute to the mother in the storm!