Research on factors affecting the formation and regeneration of Aspergillus niger protoplasts, Journal of Anhui Agricultural University 2003 Vol.30 No.3 P.333~336; Rice color detection based on image processing technology, Grain and Feed Industry , 2006, No. 1, 10-12; Research on the physical and chemical properties of micronized water chestnut starch, Food Industry Science and Technology, 2009, No. 10, 10-12; Research on the performance and application of functional sesame protein concentrate. China Oils and Fats, 2009, 22(17): 18~19, etc.; obtained a national patent.