How to fry sausages until they are soft?

Blanch the sausage in water, put the sausage in cold water until the water boils and take it out, so that the sausage will not be very hard.

Many people fry sausages directly for a long time, and the sausages are very hard. Sauté ed sausage can be cooked in two minutes, which is very convenient, tastes better, and is soft and delicious.

How to make sausages delicious?

Ingredients: sausage, rice, rape, soy sauce, soy sauce, sesame oil, soft sugar.

Practice steps:

1, put the washed rice into a casserole and soak it in water for more than ten minutes;

2. Add a little oil to the soaked rice and mix well;

3. Cover and cook the rice until it is 80% cooked;

4. Soak the sausage in clear water for five minutes, take out the slices, put them in a casserole, continue to cook until they are fully cooked and mix well;

5. Wash the rape, boil another pot of water, add a little salt and salad oil after the water boils, blanch the rape for one minute, and take it out for later use;

6. Mix soy sauce, soy sauce, sesame oil and soft sugar into sauce, pour it on the steamed clay pot rice, and put the blanched rapeseed.