Who invented the delicious baked eggs? What about mineralized salted preserved eggs?

exotic baked eggs

mineralized salted eggs

Digging up large gold mines with special features

Modern marketing reporter: Ran Ruifang

Cao Junjian, an inventor in Guang 'an City, Sichuan Province, has obtained 13 national invention patents and 33 patent authorizations, and his invention patents and deeds have been reported by CCTV and other media. In recent years, he specializes in the invention of egg products, applied for a number of patents and achieved fruitful results.

He invented the mineralized salted egg by combining the three technologies of salted egg, preserved egg and salted egg, which added minerals beneficial to human body, making the salted egg delicious and nutritious. The egg white is elastic, the yolk is crisp and delicious, and one egg is delicious and mellow. It is produced by lead-free technology, which is neither as salty as salted egg nor as alkaline as preserved egg. It can be produced with eggs, duck eggs, quail eggs, etc., and can be listed in only 6 to 1 days. It can be produced at home, opened a shop or set up a factory, part-time or full-time, and the investment can be large or small. It is wholesale to market vendors, restaurants, hotels, grocery stores, supermarkets, etc., and the market is extremely broad. Only a few plastic buckets, cookers and ingredients are needed for production, and the total investment of equipment is several thousand yuan, and 3, salted preserved eggs can be produced every day. Take an egg as an example. The cost is about .6-.7 yuan if the curing material is 2.5 cents and the packaging is 8 cents. The wholesale price is above 1 yuan and the net profit is above .3 yuan. The monthly net profit of small-scale production can reach 2, yuan.

Baked eggs with strange fragrance is another major innovation of Mr. Cao. The whole egg is baked, and the eggshell is complete, clean and hygienic, and the aroma is overflowing. The gluten of the egg white is brown, which is particularly delicious when chewed. The more chewed, the more fragrant the egg yolk is, the more delicious it is, the slower it is chewed than American meat, and the aftertaste is endless. Moreover, the cholesterol of baked eggs is reduced, and there is no salmonella and other germs like preserved eggs, which are better than preserved eggs and preserved eggs. Production is made by pickling for 7-12 days and then baking by special technology. This project can be done at home, or set up a shop, factory or mobile baking and selling, with huge market and rich profits. On this basis, Mr. Cao introduced a new dish called "Baked Eggs with Flowers", which filled the blank in history that there was only a beggar chicken in the world, but no flower eggs. The mouth-watering exotic baked eggs and called flower eggs will surely arouse a new entrepreneurial craze.

Mineralized salted preserved eggs and spiced baked eggs have both applied for national patents and passed the inspection by the Quality Supervision Bureau. Mr. Cao issued quality inspection reports to each student. For so many years, Mr. Cao didn't join the project, so that the core technology can be retained, and the students can make a long-term profit by purchasing core raw materials for a long time. He is to let the students master all the core technologies and buy raw materials locally. Reduce costs, and not controlled by others.

In order to show sincerity, Mr. Cao specially introduced the mode of producing successfully at home before learning the technology. Readers can buy salted egg marinated powder, first make their own salted eggs to taste, or try to buy salted salted eggs and exotic baked eggs for family and friends to taste before making a decision. While learning the technology, we can also teach the techniques of salted eggs, spiced and braised eggs, or eggs with flowers and braised eggs, which can be produced together. In addition, there are lead-free preserved crystal eggs, eggs with sesame sauce and yellow eggs, which are delicious in color and low in cost.

On October 15th, 213, Chengdu Business Daily published a news report: Wu Bai's payment for goods changed to 35, yuan, and Mr. and Mrs. Cao Junjian of Guang 'an City, Sichuan Province took the initiative to inform the customer and immediately returned the overpaid remittance of 34,5 yuan, which was praised by the customer for their high morality. As early as more than 1 years ago, when the wages of workers were 4 to 5 yuan, when Mr. Cao was shopping, the other party repeatedly delivered the goods of 36 yuan. After he received them, he disposed of the goods and took the initiative to inform and refund the customer the payment of 36 yuan. Being honest is the life creed of inventor Cao Junjian. Mr. Cao has been engaged in invention for 1 years, and there are many real and reliable entrepreneurial projects for entrepreneurs to choose according to their own situation. He posted these projects on his website. Modern Marketing has published Mr. Cao's project of getting rich irregularly every year since 26, and there has been no complaint or dispute with the students. It has a good reputation and is trustworthy.