Traditional food processing methods, such as water washing, peeling, detergent cleaning and ozone disinfection, often produce some side effects, such as the effect is not obvious, cleaning is not thorough, toxic substances escape or even more toxic chemicals.
"Water catalyst" food purification does not need any chemical additives, only tap water is used as raw material, while bacteria, viruses, pesticides, hormones, antibiotics and so on. What remains in fresh food can be quickly killed and degraded by the extremely high energy generated during the cracking and reduction of water molecules.
Market analysis:
Ozone, ultrasound, plasma, high-energy ions, photocatalyst and other technologies. Those on the market can remove pesticide residues and fertilizers to a certain extent, but they have no effect on removing heavy metals.
High-voltage pulse electrostatic technology is the most effective to remove heavy metals, but similarly, high-voltage pulse electrostatic technology can also effectively remove pesticide residues, antibiotics, hormones, plasticizers and other substances harmful to human health.
The above contents refer to:
People's Network-food purification technology to build the "defense line" of people's table safety