Under normal circumstances, there will be obvious signs around the exhaust valve: sealed exhaust. When the pressure cooker is working, the exhaust valve should be aligned and "sealed"; After working hours, you are in a hurry to eat, so move the exhaust valve gently, carefully and slowly, aim at "exhaust", and then steam will be ejected from the exhaust hole. Note: When moving the exhaust valve to the "exhaust" position, you must not use your hands, but use chopsticks or other things to move it, otherwise the steam will easily hurt your hands.
How to use the air release valve of electric pressure cooker?
Is it Liren? Put the valve down, let it breathe for a while, and then it won't make any noise. A silver float will pop up in the small black hole next to it, indicating that there is already pressure and it is beginning to work.
The meal is ready. After a while, the float falls, indicating that the pressure has been released and the lid can be opened.
If you turn on the valve when cooking and cooking soup, it is not a pressure cooker, but an ordinary rice cooker, and the fragrance will run away.
How to use the electric pressure cooker? How to do the exhaust valve?
Generally, the exhaust valve of pressure cooker is the same whether it turns or not, and it will not affect the exhaust. Before using the pressure cooker, be sure to read the instructions carefully to ensure the safety of use.
How to use the exhaust valve of pressure cooker?
Just pretend.
How to use the exhaust valve of electric pressure cooker
Cut off the power supply first, rotate the exhaust valve 90 degrees after two minutes to discharge the residual pressure, then open the cover and reset it before electrifying.
How to clean the exhaust valve of electric pressure cooker
"Electric pressure cooker, cooking is always harsh." There may be foreign objects in the exhaust valve, which can be washed with tap water. First, soak the exhaust valve in water for a while, then wash it under the faucet, turn the faucet to the end, block a part with your fingers, and let it generate great impulse to clean the foreign matter.
Exhaust method of pressure cooker after use
Your way of venting is dangerous. This kind of thing happens when you do microbial experiments at school. When the pressure in the pot is very high, the liquid in the pot will be sprayed out quickly, which is easy to hurt people.
The correct way is
1, naturally cooled, and now pressure cookers should be equipped with indicators. When the pressure is not displayed, pull out the pressure limiting valve, deflate and open the cover.
2. Forced cooling, I have been using it. Remove the pressure cooker from the fire, rinse it under the tap, and block the water below to cool down together. Usually 10 seconds to 30 seconds can be done. After the pressure gauge goes down, pull out the pressure limiting valve, deflate (in fact, there is no gas at this time), and open the cover. This method is fast and safe.
What is the difference between the exhaust valve and the exhaust hole of the electric pressure cooker?
The exhaust valve is the top that can be picked up, and the exhaust hole is a tube (something like a chimney) fixed on the cover. These two things need to be put together before the electric pressure cooker can be used. If there is no vent, it is useless to have an exhaust valve, which will lead to air leakage, and whether there is an exhaust hole or not will also lead to air leakage. . .
How to set the pressure limiting safety valve of electric pressure cooker to the sealing position?
Turn clockwise to the head.
Working principle of pressure cooker exhaust valve
1, automatic pressure control-automatic control to truly realize pressure balance and stability.
The invention adopts a patented zigzag structure, and the pressure increases with the increase of temperature, so as to push the inner pot down and trigger the elastic flash point switch, and truly realize the automatic control of pressure balance. It is more accurate and reliable than the traditional heating method.
2, overpressure self-venting-completely solve the hidden dangers of pressure cooking.
In an abnormal state, if all other pressure control devices fail and the pressure continues to increase, at this time, the inner pot will continue to move downward, and the pot will be separated from the sealing ring to a certain extent, resulting in a gap, so that the pressure in the pot can be released instantly, and the potential safety hazard of pressure cooking can be completely solved.
3, temperature control and pressure limit-double protection, to solve the safety hidden trouble in dry burning state.
When Midea electric pressure cooker is burned empty or dry, enough automatic pressure control devices cannot be formed in the cooker. At this time, the unique temperature limit protection and over-temperature fuse double "temperature control and pressure limit" device of Midea electric pressure cooker will ensure your safety.
4. Multiple security-increase multiple security to ensure foolproof.
Protective device for opening and closing the cover-the cover cannot be opened under pressure, and no pressure can be generated if the cover is not properly covered.
Pressure limiting valve-The pressure limiting valve in Baiyun District of Guangzhou (10:49:5:) will only be started when the pressure limiting valve is too high ("automatic pressure control" fails), and it is only possible to start the "automatic overpressure discharge" device when the pressure limiting valve is blocked. Generally, this kind of incident rarely happens. )。
Anti-blocking cover-prevents the "pressure limiting valve" from being blocked.
The pressure relief principle of the pressure-limiting valve is that when the pressure in the inner pot reaches the set pressure, the pressure emerges from the pressure-limiting valve. Its pressure relief principle is the same as that of the traditional gas pressure cooker. The pressure limiting valve plays two roles in this electric pressure cooker at the same time, one is to limit pressure and the other is to release pressure.