What are the specialties in Shangrao, Jiangxi?

Jiangxi Shangrao specialties include Wannian Gong Mi, Wuyuan Green Tea, Hebao Red Carp, Guangfeng Zilao Red Tobacco Leaf, Boyang Yugan Whitebait, Shangrao White-Eared Chicken, Jiangxi Vitex negundo, Douchi Fruit, Yushan Black Pig, Hebao Red Carp, Tsinghua Wujiu and Poyang Lake White Lotus. Shangrao, known as Raozhou and Xinzhou in ancient times, is a city (prefecture level) under the jurisdiction of Jiangxi Province and an important member of the urban agglomeration in the middle reaches of the Yangtze River. It is located in the northeast of Jiangxi Province, with a latitude of 27? 48? ~29? 42? East longitude 1 16? 13? ~ 1 18? 29? Between, belong to the inland areas. Shangrao is adjacent to Zhejiang in the east, Fujian in the south and Anhui in the north, and is located at the intersection of Yangtze River Delta Economic Zone, Haixi Economic Zone and Poyang Lake Ecological Economic Zone. Known as "superior, rich and ecological capital", "extending in all directions" and "the first gateway of Zhang Yu".