Materials that need to be prepared in advance include: 300g of rice, appropriate amount of oil, appropriate amount of salt and appropriate amount of water.
1. First, wash the prepared rice with clear water and set it aside.
2. Put rice, water and proper amount of oil into the liner.
3. Then put a proper amount of salt in the inner container and mix well.
4. Cover the lid, select the rice button and start working automatically.
5. Watch the rice swell and swell, and when it softens, it can be served, so that the rice is cooked.