What about Shandong Yongle Food Co., Ltd.?

Introduction: Shandong Yongle Group Company is headquartered in Xiajin Economic Development Zone, Dezhou City, the main producing area of high-quality wheat in the northwest plain of Shandong Province. It is adjacent to Beijing-Shanghai in the east, Beijing-Kowloon in the west, National Highway 308 in the south and Yin Qing Expressway in the north, and enjoys a superior geographical position. Founded in 1996, the company is a key leading enterprise in agricultural industrialization in Shandong Province, which integrates wheat planting, grain storage, wheat flour, dried noodles and high-grade snack food processing. Jinyilai Grain Storage Company, Xiajin Corporation, Xiteng Branch and Baiyide Branch under its jurisdiction are large-scale (group) companies with assets of 300 million yuan, annual storage capacity of 200,000 tons, annual output of 600,000 tons of wheat flour and 60,000 tons of dried noodles and nutritious noodles, with an annual output value of 654.38+02 billion yuan. It is the largest (group) company specializing in the production of flour and noodles in Shandong, and is known as "the leading brand of flour in Shandong".

In the highly competitive flour industry, Yongle Company inherited the essence of traditional flour milling in China, integrated the advanced enterprise operation concept with the cutting-edge scientific and technological essence of the world flour industry, and practiced the enterprise concept of "Land to the tiller, benefit to the eater". The company has built a demonstration base of 200,000 mu of high-quality wheat to control the quality of raw grain from the source of wheat planting. In the whole process of wheat growth, the spring water of Taishan Mountain is used for irrigation to ensure that wheat grows for 258 days and matures naturally. Establish a reserve warehouse of 200,000 tons of high-quality wheat, and strictly implement the system of grading storage of raw grain; The company cooperated with China Academy of Agricultural Sciences to set up a flour application research center to study the application effect of flour and develop corresponding flour according to the characteristics of different flour products to meet the various needs of market consumers.

The series of "Teng Yongle" and "Yongle" brand wheat flour and vermicelli products produced by the company were rated as "China famous brand products", "green food", "national safe noodles" and "pollution-free agricultural products". "Teng Yongle" trademark was awarded as "China Famous Trademark". The company has passed ISO900 1 international quality system certification, HACCP food safety management system certification, AAA national standardization good behavior certification, environmental and occupational health and safety management system certification and measurement system certification. The company is a high-tech enterprise in Dezhou, one of the top 50 private enterprises in Dezhou, a AAA-level credit enterprise at the provincial level, a contract-abiding and credit-abiding enterprise at the provincial level, a consumer satisfaction unit in Shandong Province, a key leading enterprise in agricultural industrialization in Shandong Province, a national key enterprise in creating famous brands for township enterprises, an outstanding leading enterprise in China food industry, a registered food export enterprise and a top 50 flour enterprise in China.

Due to the needs of business development, the company is now recruiting middle and senior managers nationwide. Welcome to join us!

We will provide you with a good development platform.

Legal Representative: Teng Xian 'ai.

Date of establishment: 9 10800000

Registered capital: 20 million yuan.

Location: Shandong Province

Unified social credit code: 91371427613901316.

Business status: in-service (opened) enterprises.

Industry: manufacturing industry

Company type: limited liability company (natural person investment or holding)

English name: Shandong Yongle Food Co., Ltd.

Staff size: 500-999 people.

Enterprise Address: Yongle Road, Xiajin Economic Development Zone

Business scope: processing and selling wheat flour (ordinary and special), dried noodles (ordinary and colored dried noodles), other processed food products (finished food flour), wheat embryos (embryo powder, embryo slices) and steamed bread; Grain purchase; Wholesale and retail of grain; Engaged in the export business of products and technologies produced by this enterprise, and the import business of raw materials and technologies needed by this enterprise; Warehousing; Logistics services (projects subject to approval according to law can only be operated after approval by relevant departments).