List of articles: 1. What are the functions and functions of rosemary? 2. What is the efficacy and function of rosemary? 3. What is the efficacy and function of rosemary? What is the efficacy and function of rosemary? Rosemary is also known as the dew of the ocean, Ai Ju; Location: Central Europe, North Africa and Mediterranean coast; Rosemary was originally widely used in various fields, such as spices and air fresheners. Rosemary 1 has certain sedative and refreshing effects, and can be used for insomnia, palpitation, headache and other symptoms; 2. It also has certain curative effect on dyspepsia, stomachache and flatulence. 3. Rosemary can promote blood circulation, lower cholesterol and inhibit obesity to some extent; 4. In addition to the above-mentioned health care and medicinal effects, rosemary can also be made into rosemary tea with other plants (such as rose, verbena, lemon grass, chamomile, bodhi, mint, jasmine, etc.). ); Note: 1. When making rosemary tea, it is advisable to add boiling water first and then rosemary; 2, not suitable for pregnant women.
What is the efficacy and function of rosemary? 1. Calm down.
Rosemary has sedative and analgesic effects, and can also relieve dizziness and tension headache, and treat headache, migraine, neuralgia, mental fatigue and neurasthenia.
2, refreshing
Rosemary has a refreshing effect. Rosemary tea has a refreshing fragrance, which can make people feel refreshed and energetic. They can use it when they feel weak.
3, disinfection and sterilization
The volatile oil in rosemary leaves has certain antibacterial effect on Staphylococcus aureus, Escherichia coli and Vibrio cholerae.
Step 4 Enhance memory
Rosemary can stimulate nervous system operation, improve memory decline, help brain fatigue recovery, enhance memory, and make people clear-headed and coherent.
More suitable for candidates or people who use their brains too much.
5. Beautiful and beautiful
Lipid tannins contained in rosemary are phenolic carboxylic acids of caffeic acid and α-hydroxyhydrogenated caffeic acid, which have antioxidant effect with carnosic acid.
Regular consumption of rosemary can reduce wrinkles and play the role of beauty beauty.
External use of rosemary also has the effect of astringing skin pores.
Extended data:
Rosemary, a labiatae shrub.
Sexual preference for warm climate, native to Europe and the Mediterranean coast of North Africa.
China was introduced as early as the Cao Wei period.
Now it is occasionally used in gardens.
Antioxidants and rosemary essential oil with excellent antioxidant properties can be extracted from the flowers and leaves of rosemary.
Rosemary antioxidant.
Widely used in medicine, fried food, oil-rich food and various oils; Rosemary essence is used in perfume, air freshener, ant repellent, sterilization, insecticidal and other daily chemical industries.
Shrubs, up to 2 meters high.
The stems and old branches are cylindrical, with dark gray cortex, irregular longitudinal cracks and massive peeling, and the young branches are quadrangular and densely covered with white star-shaped fine villi.
Leaves are usually clustered on branches, with very short stalks or sessile. The leaves are linear, with a length of1-2.5cm and a width of1-2mm. The top is blunt and round, the base gradually narrows, the whole edge curls backwards, like leather, with a slightly shiny top and nearly hairless bottom, which is densely covered with white star-shaped fluff.
Baidu encyclopedia-rosemary
What is the efficacy and function of rosemary? Rosemary has the effect of calming the nerves and refreshing the brain, and has certain curative effect on indigestion and stomachache.
After mashing, soak in boiling water and drink with 1, 2~3 times a day, which can play the role of sedation and diuresis.
It can also be used to treat insomnia, palpitation, headache, dyspepsia and other diseases.
External use can treat trauma and arthritis.
It also has the effects of strengthening the heart, promoting metabolism and promoting blood circulation of peripheral blood vessels.
It can also improve language, vision and hearing disorders, enhance attention, treat rheumatic pain, strengthen liver function, lower blood sugar, help treat arteriosclerosis and help paralyzed limbs recover their mobility.
Extended data
Fried, grilled and pickled foods make people salivate, but the carcinogens inside make people afraid to get close.
American experts suggest that when you want to eat these foods, you might as well add rosemary in moderation.
A study by Kansas State University found that rosemary is rich in antioxidants, which can destroy the powerful carcinogen "heterocyclic amine" in fried and grilled foods.
Another study found that rosemary extract is helpful for the treatment of malignant tumors such as breast cancer, and it is a good anti-cancer food.
The faint and charming fragrance of rosemary can also enhance memory and improve alertness.
Rosmarin
People's Network-Rosmarinus officinalis kills carcinogens and reveals ten indispensable health herbs.
This is the end of the introduction about the efficacy and function of rosemary and how to eat it. I wonder if you found the information you need from it? If you want to know more about this, remember to collect this website.