Kunming is the capital city of Yunnan, with a unique natural environment and rich cultural heritage. The food here is even more amazing. The first is the rice noodle crossing the bridge, which is one of the most famous features in Kunming. Its method is very simple, that is, the rice noodles are cooked in hot soup and then served with various side dishes. Not only is it delicious, but it is also rich in nutrition, which is very popular among tourists. In addition, casserole chicken is also a delicacy in Kunming. Chicken in casserole tastes delicious, and its unique casserole cooking method makes it one of the most representative delicacies in Kunming.
Not only that, Kunming also has a special snack-a close relative of crossing the bridge rice noodles-Ma Xue wonton soup. This is a soup paste made of beef, chicken, horse meat and side dishes, which is spicy. Horse blood wonton has become the new favorite of Kunming food because of its tender and spicy characteristics. In addition, there is a special food in Kunming that is deeply loved by foreign tourists-tofu pudding rice noodles. Tofu pudding rice noodles are made by putting tofu pudding on rice noodles and adding various auxiliary materials and oil. Soft and waxy, it is a delicious summer snack.
There are so many delicious foods in Kunming that it can really be said that it is a necessary conscience operation for "poor travel". You can experience and understand Kunming with delicious food, and you can also taste delicious food from all over the world and even countries around the world. A gourmet tour can not only eat delicious food from all over the world, but also learn about the history, culture and humanistic feelings of Kunming.