→ Click to receive maoshiyuan maotai-flavor liquor for free.
1. The most common liquors on the market are Maotai-flavor liquor, Luzhou-flavor liquor and Fen-flavor liquor. These three kinds of liquor have their own characteristics in taste and flavor, among which Maotai-flavor liquor has the highest collection value. Because the brewing process of Maotai-flavor liquor is the most complicated, it is more suitable for long-term storage, and it can make full use of microbial flora and exert its own efficacy to achieve the realm of "the older it is, the more fragrant it is". These high-quality Maotai-flavor wines not only have long production cycle, low yield and extremely limited annual output, but also are more suitable for investment and collection. Moreover, in recent years, high-end Maotai-flavor liquor is valuable at major auctions, especially famous wines with many years of history, which makes more people see the collection value of Maotai-flavor liquor.
2. Pure grain wine is more suitable for collection, especially Maotai-flavor wine brewed from pure grain, which contains many trace substances that cannot be found or added by current technology, and is unique in all liquor at home and abroad, which excludes the possibility of counterfeiting by adding aroma substances.
If you want to know more about Maotai-flavor liquor, please consult Maoshiyuan Liquor Industry in Guizhou. Guizhou Maoshiyuan wine industry has been trusted by consumers for its stable quality, taste and comprehensive quality in the same industry. As a traditional brewing enterprise, Maoshiyuan pays more attention to raw materials, especially the planting, planting and green organic growth of raw materials to enhance the core competitiveness of the brand. What remains unchanged is Mao Shiyuan's initial heart and feelings, which explains the traditional craft of ingenious brewing.