The difference between organic ginseng and common ginseng is: 1, organic ginseng is an organic food without chemical inputs and additives; Do not use growth regulators and herbicides; No radiation ionization is used; Do not use genetically modified substances; You can eat it safely. 2. Organic ginseng has quality certification. When buying, you can go to the website or Taobao shop to see the certification.
Jilin Jiayi Ginseng Co., Ltd., founded in 1999, is the first organic ginseng planting enterprise in the world. At present, Jiayi Ginseng Company has become the world's largest organic ginseng producer, and the first and only organic ginseng producer in China certified by an international authority. She has a deep understanding of the safety, quality and efficiency of organic ginseng and the improvement of human health.