Cashier's work should be rigorous in procedures, clear in responsibilities, strict in constraints, accurate and timely, and adhere to the following basic systems:
(1) "four pairs" system; (2) in charge of the system; (3) censorship; (4) "double first" system; (5) registration system; (6) Daily settlement system; (7) handover system; (8) Book inspection system; (9) Reporting system; (10) post standard system.