Certification: grassfda
Supplier: Sabinsa (USA)
Features: Patented black pepper bioserine is added.
Principle: C3, as the name implies, is a mixture of three kinds of curcumin.
Piperazine can increase the absorption of curcumin in small intestine and improve the bioavailability of curcumin by inhibiting liver glucuronosyltransferase (UGT) and other enzymes that can cause curcumin metabolism and excretion. [1] Open source and reduce expenditure, and do both. It should be noted that throttling is an aspect that other brands have not taken into account, but it is equally important, because the longer curcumin stays in the body, the more lasting the effect it represents.
Bioavailability: refers to the bioavailability of curcumin above 2000% when used alone.
2. Meriva phospholipid curcumin
Supplier: Indena S.p.A (Italy)
Features: Preparation technology of phospholipid liposome, the formula contains curcumin and soybean lecithin in the ratio of 1: 2, and microcrystalline cellulose with twice the amount of curcumin is added to improve its fluidity. The total content of curcumin in the final product is about 65438 08%.
Principle: Lecithin coated curcumin can prevent curcumin from self-aggregation, which is easily absorbed by cell membrane and improve the absorption rate of curcumin.
Bioavailability: 29 times higher than standard curcumin (C95).