Which monascus developed by Ma Shuang Bio-technology has won the national patent?

Monascus sp. "SM- 1" developed by biotechnology in Ma Shuang obtained the national patent. Monascus SM- 1 developed by biotechnology in Ma Shuang is a high-yield monascus strain through genetic improvement. The name of this monascus is "high-yield monascus". The monascus has obtained the national invention patent with the patent number of ZL20 10 10272636.6. It is reported that the monascus strain has strong ability to produce color, kojic acid and flavonoids, and can be used in food additives, health products and other fields.