Basic information of water cube wine

Water kingdom water cube wine

Shui Rou is strong, indisputable and superior to all things, and invisible as the driving force. As the saying goes, "love the water, a wise man, has an extraordinary realm."

Water cube, the highest realm of water in architectural image

The Water Cube (National Aquatics Center), the venue of Beijing Olympic Games, is a membrane structure building with the largest building area and the most complicated functional requirements in the world. It has created the miracle of the world's fast swimming pool and is praised as the dreamy "Water Cube" by the world media.

Maotai, the national liquor, is the highest state of water in liquor form.

Maotai liquor, the originator and typical representative of China Daqu Maotai-flavor liquor, is also known as the world's three largest distilled liquors together with Scotch whisky and French cognac, and is recognized as China national liquor, gift liquor and diplomatic liquor.

Water Cube Liquor is a series of Maotai Liquor, and the product quality is strictly in accordance with the product quality standards of Guizhou Maotai Liquor Co., Ltd. Water Cube Liquor is made from local high-quality waxy sorghum, wheat and water, adhering to the traditional technology of Maotai Liquor, carefully brewing, storing and blending. It has the characteristics of obvious sauce flavor, elegant and comfortable, full-bodied, mellow and harmonious, long aftertaste and fragrant empty cups.

The Water Cube was donated by 350,000 Chinese and overseas Chinese around the world. As a national swimming center, the Water Cube is a symbol of the Olympic spirit of health, vitality and pursuit of Excellence, and it is also the highest realm of water in the architectural image. Maotai, a national wine with a long history and profound cultural heritage, is the highest realm of water as liquor. The water cube wine produced by the combination of the two can be called the perfect integration of tradition and fashion, which shows the spirit of the times of the traditional liquor industry and contains the double supreme realm of "water". In addition to the innate "essence of goodness", Water Cube Liquor inherits the "love gene" of Water Cube, which is the sublimation of the realm of water cube people and love.

The highest state of human kindness, like the nature of water, is greedy rather than fame and fortune. Therefore, water and charity have always been closely linked. "Kindness is like water, morality carries things" has always been regarded as the essence of traditional culture. The ancestors of the Chinese nation have inherited the feelings of charity, and accumulating virtue, doing good deeds and forming good relationships have become an important part of China traditional culture, which has been widely accepted by Chinese people. "Water Cube Wine" hopes to spread the "love realm" to more people, gather more social forces, promote the development of charity in China, and build a harmonious social atmosphere of "love without borders and kindness in China" through the continuous spread of "kindness like water and kindness in China".

Build the brand of "Water Cube" into a high-end brand with the closest combination of traditional culture and fashion concept in China liquor industry. Take "goodness as water, goodness as China" as the core brand concept. As good as water, as good as China, Water Cube wine is a model of interpretation, reaching perfection and shining with the dual light of brand and quality. Water Cube Liquor was jointly developed by Maotai, the national liquor, and the National Aquatics Center. The quality of its products is strictly in accordance with the product quality standards of Kweichow Moutai Co., Ltd. ... Maotai Water Cube Liquor is made of local high-quality waxy sorghum, wheat and water, adhering to the traditional craft of Moutai, carefully brewed, stored and blended, and has the characteristics of obvious sauce flavor, elegant and comfortable, full-bodied, harmonious alcohol, long aftertaste and empty cup fragrance.

The above characteristics of water cube wine are closely related to the geographical conditions, raw materials and production methods selected by Maotai Distillery, which mainly come down to the following points:

Good geographical environment

Unique raw materials

Unique brewing technology

Strict seasonal production

Twice feeding

High temperature koji making

High temperature accumulation

High temperature wine reception

Raw wine has a long production cycle and a long aging period.

Green organic water cube wine

After a year's production cycle, water cube wine has to be aged for more than three years, and the average age of wine is at least five years before it can be sold. Even the famous Luzhou-flavor liquor in China usually has a storage period of one year, while the storage period of Fen-flavor liquor is less than one year. Generally, liquor can be packaged immediately after it is produced. Because the newly brewed wine contains low-boiling impurities such as aldehydes and sulfides, it is inevitable to have a pungent, blunt and irritating taste. After aging and storage, the low-boiling impurities in the wine will be effectively discharged by chemical and physical changes such as redox and lipidation of the wine itself, which will make acetaldehyde condense, reduce the spicy degree, become soft and soft, and increase the aroma. With the extension of storage time, the natural fusion of water molecules and wine molecules is increased, which is conducive to the continuous reproduction and reproduction of beneficial microorganisms, making wine more mature and mellow, and richer in nutrients. In addition, long-term aging is also the need of "careful blending", another key technological link of water cube wine. "Careful blending" is the perfect combination of art and technology. In order to achieve the effect of good color, aroma and taste, after aging, it is still necessary to use as few as 30 to 40 kinds, as many as 70 to 80 kinds, or even more than 200 kinds of single-type wines with different concentrations, different rounds and different wine ages, such as Maotai-flavor wine, cellar bottom wine, mellow wine, etc., for blending and blending, and finally the finished water cube wine is obtained.

As the saying goes: wine is the fragrance of old age. In fact, authoritative experts in the liquor industry pointed out that not all liquors can reach this level, and only a few truly pure natural maotai-flavor liquors such as Water Cube Liquor have patents. Comparatively speaking, with the passage of time, the added ingredients of general liquor will gradually evaporate, and the corresponding aroma and value will gradually decrease. That's why sometimes when we open a bottle of aged liquor, we feel that it has no taste.

Water cube wine can really be more fragrant with age. In the final analysis, it is precisely because it is a pure natural product that relies entirely on natural fermentation without adding any flavor components.

The older the water cube wine, the better, the more fragrant it is, which has great collection value. On the morning of February 65438+February 65438+August, 2008, Guizhou Moutai Co., Ltd. and Beijing National Swimming Center Co., Ltd. held a press conference on the listing of Water Cube wine in the Water Cube. More than 200 guests, including SASAC, State Sports General Administration, leaders of Guizhou Province in Beijing, leaders of Beijing and industry experts, attended the meeting. They said that Water Cube Liquor fully demonstrated the charm of traditional culture in fashion interpretation and the lofty realm of Guizhou Maotai Liquor Co., Ltd. in the development of fashion liquor brands.

Yuan Renguo, chairman of Kweichow Moutai Co., Ltd., said that the brand of Water Cube and the quality assurance of Kweichow Moutai Co., Ltd. will surely occupy an important position in China liquor market and even the world liquor market. The water cube wine produced by Kweichow Moutai Co., Ltd. is made from local high-quality waxy sorghum, wheat and water, adhering to the traditional craft of Moutai, carefully brewing, storing and blending.

The sauce is obviously elegant and comfortable.

Rich and harmonious

A long aftertaste, leaving fragrance in an empty cup ★ 500ml classic (blue bottle)-a wise man enjoys water, and the realm is extraordinary.

Type: Maotai-flavor