Artificial meat first originated in the United States. In 1953, American chemist Boyer obtained a patent for the invention of "artificial meat". In the 1960s, artificial meat began to be sold in the American market. After years of development, artificial meat technology has been continuously improved and the commercialization process has accelerated.
Since 2019, the concept of "artificial meat" has emerged rapidly and has become the darling of the global capital market. On May 2, 2019, the artificial meat company Beyond
Meat landed on Nasdaq in the United States Gram has become a popular stock in one fell swoop, and "artificial meat" has quickly entered consumers' horizons. The popularity of the artificial meat market has attracted many technology companies and large meat manufacturers, and the global artificial meat industry has entered a stage of rapid development.
The scale of the plant-based meat market is gradually expanding
Since 2019, artificial meat, especially plant-based meat, has developed rapidly due to the dual promotion of technology and market. With the popularity of artificial meat among consumers, With the increase in acceptance, breakthroughs in artificial meat technology and the continued decline in artificial meat production costs brought about by large-scale production, the global artificial meat market will gradually expand and the market prospects are broad, according to Research
and
p>Data released by Markets show that the global plant meat (beef, pork, mutton, etc. made from plants such as soybeans, peas, wheat, etc.) market size was US$4.29 billion in 2019. The global plant meat market size is expected to be 2020 will reach US$5.2 billion, and the global plant-based meat industry market size is expected to reach US$12 billion by 2025, with an average annual compound growth rate of 18 from 2020 to 2025.
Europe and the United States are the main artificial meat markets
At present, Europe and the United States are the main artificial meat markets in the world. According to data released by Research and Markets,
In 2019, the European plant-based meat market accounted for 39% of the world's total, and the United States' plant-based meat market accounted for approximately 20% of the world's total.
——The above data and analysis are all from the "China Artificial Meat Industry Trend Foresight and Investment Strategic Planning Analysis Report" by the Qianzhan Industry Research Institute.