Internal organization of Hengyang Municipal Bureau of Quality and Technical Supervision

1, office

Organize and coordinate the daily affairs of the bureau; Drafting comprehensive documents; Responsible for organizing the formulation of office rules and regulations; Responsible for meeting organization, secretarial work, message processing, file filing, letters and visits, confidentiality, government information, logistics management, and coordination of relevant administrative affairs of bureaus and directly affiliated units, dispatched units and affiliated units; Responsible for coordinating internal and external relations and related official reception.

2. Planning Finance Section

Organize the preparation of the city's system budget and final accounts; To manage the finance of this bureau and this system, state-owned assets, social insurance, capital construction, internal audit, information and statistics; Manage the price work and charge of this system; Responsible for the development planning, technical reform and scientific and technological progress of this system; Organize system technology development, achievement promotion, scientific research projects, information services, invention patents, evaluation of scientific and technological achievements, anti-counterfeiting technology management and implementation of government procurement and other related work.

3. Legal Department

To publicize and organize the implementation of laws and regulations on quality and technical supervision; Organizing the supervision and inspection of administrative law enforcement; Handle administrative reconsideration and coordinate the administrative response to major cases; Responsible for civil, administrative, economic and other laws and regulations related to quality and technical supervision and their connection and cooperation with law enforcement departments; To assist the provincial bureau in managing quality and technical supervision, administrative law enforcement, qualification examination, and examination and certification of central political and legal personnel; To organize the investigation and study of quality and technical supervision policies; To manage and organize legal publicity, news release and reporting; Formulate and implement the legal education and training plan for quality and technical supervision.

4. Oversight Section

Supervise and inspect the product quality in the production and circulation fields; Organize the administrative law enforcement work of quality and technical supervision in the field of production and circulation; Coordinate the relevant work of law enforcement departments related to quality and technical supervision and inspection; To guide the professional work of quality and technical supervision and inspection of this system; Entrusted by the Provincial Bureau to manage the product quality supervision and inspection institutions (including authorized institutions) and the assessment and evaluation of their personnel; Assist the provincial bureau to do a good job in industry supervision, local supervision and professional supervision, and manage and coordinate product quality; Accepting quality complaints and assisting the Provincial Bureau in managing quality arbitration, inspection and appraisal; Responsible for the daily coordination of the city's crackdown on the production and distribution of counterfeit and shoddy goods.

5. Standard Quality Department

Provide macro guidance for the city's quality management; Organize the implementation of national, provincial and municipal quality revitalization policies and measures; Organize research and development of plans and opinions to improve the quality level of this Municipality, and promote the famous brand strategy; Responsible for organizing product quality accident investigation and putting forward rectification opinions; Manage the production license of industrial products and guide the investigation of unlicensed products; Implement the principles, policies, laws and regulations of quality certification, and assist the provincial bureau in managing the quality certification of the whole city; Develop quality certification. Organize the implementation of standardized laws and regulations; Organize the formulation of municipal agricultural standards and norms, and guide enterprises to formulate standards; Manage the filing of enterprise product standards; Publicity and implementation, organization and implementation of mandatory and basic national standards, industry standards and local standards and supervision and inspection of the implementation; To carry out and guide agricultural standardization, industrial standardization and standardization in other fields; Promote the adoption of international standards and advanced foreign standards; Entrusted by the provincial bureau to organize the standardization review of new products, imported equipment and imported technology projects; Promote the management of commodity bar codes, organization codes and information; Guide and coordinate the standardization work of industries, departments and enterprises.

6. Metrology Section

Organize the implementation of measurement laws and regulations; Formulate and organize the implementation of the city's measurement work plan; Implementing the national legal units of measurement; Managing the value transmission of the city; Responsible for the management of the city's measurement standards assessment and measurement authorization assessment and certification; Implement compulsory metrological verification management; Responsible for the license management of manufacturing or repairing measuring instruments; To supervise and manage the measuring instruments imported, manufactured, sold and used according to law; Standardize the market measurement behavior and be responsible for the measurement supervision and management of commodity quantity; Managing social intermediary measurement institutions; Organize metrological arbitration verification, mediate metrological correction, and guide the investigation and punishment of metrological illegal cases; To assist the Provincial Bureau in managing the examination and certification of metrological verification (calibration), testing and metrological evaluation personnel; Entrusted by the Provincial Bureau, organize and implement the metrological certification examination, supervision and management of product quality inspection institutions and social metrological institutions that provide fair data to the society; Planning and managing the business construction of metrological technical institutions; Guide and coordinate the measurement work of industries, departments and enterprises.

7. Boiler and Special Equipment Safety Supervision Section

Responsible for organizing the implementation, supervision and inspection of the daily safety supervision and supervision of boilers, pressure vessels, pressure pipes, elevators, lifting machinery, motor vehicles in the factory, passenger ropeways, amusement machines, amusement facilities and explosion-proof electrical appliances; Carry out daily quality supervision and safety supervision on the design, manufacture, installation, use, inspection, repair and transformation of boilers, pressure vessels, elevators, lifting machinery, motor vehicles, passenger ropeways, amusement machines, amusement facilities and explosion-proof electrical appliances according to the division of labor of provincial bureaus; Investigate and handle related accidents and put forward preventive measures; Assist the Provincial Bureau in managing the qualification training, examination and certification of relevant testing institutions, testing personnel and special operations personnel; Manage major safety technical achievements of special equipment such as boilers, pressure vessels, elevators and explosion-proof electrical appliances, and organize their popularization.

8. Personnel Section

Responsible for organizing the implementation of the rules and regulations of the organization, personnel and labor management of this system in the whole city; Responsible for the management of county (city, sub-bureau) leading group construction and reserve cadres assessment, inspection, training and selection; Responsible for the daily management of the establishment of bureau organs and system institutions, personnel management, education and training, labor wages, social insurance, and management of retired cadres; Manage the professional technical titles and professional qualifications of the personnel in this system; Responsible for supervision and inspection of leading cadres, outgoing audit and political examination of overseas personnel according to management authority.

9, food quality and safety supervision department

Responsible for the supervision and management of the quality, safety and hygiene of food production and processing enterprises and food products in this area. Responsible for organizing the acceptance, examination and declaration of food production licenses in the region. Specific organization and implementation of local food production and processing enterprises compulsory inspection, inspection, return visit and food quality and safety market access mark management, food labeling supervision and management, food production and processing enterprises registration management. Organize food production, processing supervision and inspection and quality and safety special politics, implement food safety early warning and rapid response mechanism, implement food quality and safety recall system, and organize the collection and release of food quality and safety information in the region. Cooperate with the regulatory authorities to investigate and deal with quality violations such as the production and processing of substandard food. Responsible for food quality and safety contact with the municipal government and relevant departments of the municipal government, and undertake the daily work of the Office of the Municipal Bureau of Food Quality and Safety Leading Group. To undertake other tasks assigned by the Municipal Bureau of Justice.

10, supervision room

Responsible for the supervision of the bureau and the directly affiliated units.

1 1, Party Committee of the organ

To be responsible for the Party-mass work of the bureau organs, directly affiliated institutions and dispatched units.