Gold producing area: It has its own unique style: pure wine with bean flavor and sweet and comfortable taste. Later, Zhen wine was reformed, and the body became elegant, the paste aroma converged a lot, and the pit surface aroma and sweetness were also prominent.
Zhuang's wine belongs to the core producing area. Zhuang's liquor is people-oriented, advocates the spirit of artisans, and pursues the ultimate, only to create a natural, green and healthy liquor product that consumers praise, and to build an ecological consumption circle of China's quality soy sauce wine with wine as the medium, linking the empowerment between Zhuang's liquor and its partners and the enjoyment of quality with consumers. With quality as the foundation and technology as the soul, each bottle of Zhuangzhi sauce wine is produced in the core production area of 7.5 square kilometers in Maotai Town. However, it is brewed in a traditional way, following the natural seasons, and each process shows ingenuity, so as to make Zhuangzhi wine pure, transparent, fragrant and mellow. Good wine is one of the best media. Zhuang's wine hopes to create more interaction between people and individuals and groups, break people's stereotype of liquor, integrate into daily life and meet more diverse social scenes.