Main raw materials; Pu 'er tea yeast, vine cucumber, guarana, stevia leaf, olive branch, non-milk powder, skim milk powder.
The scope of the patent application; Efficient slimming milk tea and preparation method thereof
Weight loss effect: 8- 10 kg per month.
Edible method; 65438+ 0-2 times a day, one bag at a time.
Specification; 6 small boxes, 5 bags each, each bag 10G.
Shelf life; 18 months
Mixing method; Pour a bag of slimming fruit milk tea into a cup, add about 100 ml boiling water and stir until it is completely dissolved, and you can make delicious slimming milk tea.
Storage mode; Store in a cool and dry place to avoid eye contact.
Health permit; Wei Yun Zheng Shi Zi (2007) No.530800-004168