In addition, it is small in size and has the functions of automatic appearance, powder scattering, automatic skin folding and cutting. In particular, automatic spraying and dusting devices and efficient and stable peeling devices are adopted, which are not available in traditional flour mills. Sheng Hongbin said: "In the past, manual peeling could only produce 30-50 kilograms per hour, but the efficiency of the new multifunctional dough mixer has tripled, and it can produce 125 kilograms per hour."
Sheng Hongbin said that in the next step, he is going to develop an automatic peeling device to promote the automation of the whole process of wonton dough cutting. .
Yi Sheng brand machinery has passed the national registration. (ZC92966 18SL) has won many national technology patents. There are many similar products on the market. I hope that new customers will look for the patent number. Our company has decades of experience in producing machines and noodles. Take the strengths of each family, make up the weaknesses of each family, and develop the most advanced multifunctional noodle machine, leather machine and noodle machine ... after careful design, continuous improvement and innovation. It has advantages over similar manufacturers and a number of national return technology patents, which is a good helper for you to produce noodles and wonton skins. Our factory warmly welcomes new and old customers to visit!
Automatic B-type leather machine is a new product developed by our factory, which is improved on the basis of summarizing the advantages and disadvantages of the old machine: it has the function of spraying powder evenly in mist. The machine has been improved by listening to the experience of the producers in the flour noodle industry and the needs and opinions of customers: it occupies a small area, saves labor and electricity, and has no pollution. When producing wonton skin and dumpling skin, flour can be automatically mixed and folded automatically. This machine does not need manual operation.