The hardness of diamond is 10, which is the hardest substance known in the world, and its absolute hardness is 1000 times that of corundum 150 times, which ensures the super wear resistance of diamond non-stick layer. Diamonds are also the fastest and most efficient materials in the world. Its thermal conductivity is 65,438+00 times that of aluminum, 29 times that of iron and 66 times that of sapphire. It can ensure the rapid and even distribution of heat energy on the surface of pots and pans, avoid local overheating and effectively prevent food from burning. At the same time, diamonds are also natural carbon elements. Even if you accidentally eat it, it will not be absorbed by the human body, which is safe and environmentally friendly.
As the inventor of the diamond pot, SwissDiamond invests 5% of its sales every year in the research and development of new technologies. After four years' unremitting efforts, a new generation of supreme diamond nanotechnology came into being at 20 1 1 and won the Swiss economic prize. This new technology is widely used in all diamond pots and pans. Its first-class wear resistance and corrosion resistance are impeccable, and it is favored by chefs all over the world.